Weygandt Selections

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Weygandt Selections

Direct Distribution of the Peter Weygandt Portfolio in New York, New Jersey, and California.

Since 1987, Peter Weygandt has been an importer of French wines and has gained a national and international reputation for the quality of his selections and his portfolio of top “boutique” French wines. Peter Weygandt Selections are a near constant feature of top wine journals including Robert M. Parker, Jr.'s The Wine Advocate, The Wine Spectator, Stephen Tanzer's International Wine Cellar, and B

urghound, and Peter Weygandt has been mentioned in articles in Time Magazine, The New York Times, and featured in Business Monthly and numerous times in various wine publications, most recently Food and Wine Magazine. In recent years he has expanded his portfolio to include Italian, German, Austrian, Australian and Spanish wines, more than 130 producers in all.

07/25/2024

The Summer of Riesling cruise is always a blast. Big thanks to and the entire Terroir crew for hosting the party of the season, and to for always making deliciously balanced wines!

06/08/2024

You know Hampton Summer has officially started when throws their annual “Pink Party”!

06/02/2024

When first inquired about the wines of the Legrand family at a lunch w/ Richard Leroy, Richard told us that they own the best parcels in all of Saumur-Champigny. This comes as little surprise since the family has been producing wines in the appellation since the 17th century.

In 2014, Clotilde became the Legrand family’s first female winegrower and her main objective is to obtain high quality wines, every year, while respecting the characteristics of each vintage.

The “Les Lizières” is a wonderfully crunchy and bright red fruited wine that is a killer companion to weekend grilling, and is under $20 retail to boot!

05/17/2024

This Monday we’re teaming up with for our first ever East End of Long Island portfolio tasting . Stop by to taste a lovely selection of summertime sippers from 11am-3pm!

04/19/2024

Fernando & Andreu of in Montsant, Spain are creating vibrant and complex wines from a region often thought of for their simplicity and value. First, they focus on old vines parcels planted on varied soils of clay, limestone, granite, and the local llicorella schist. In the cellar this is followed by cool fermentations, extended elevage in old barrels, and very long bottle aging (up to 6 years before release!) to soften the tannins.

04/14/2024

Please join us this Tuesday (4/16) for our Spring Portfolio Tasting from 10:30am-3pm.

In addition to a wonderful lineup of new arrivals, winegrowers .eichinger and will all be in attendance to share their wines and insights.

This tasting is industry only, please RSVP with your Weygandt Sales Rep.

01/28/2024

We are two days away from debuting the beautiful Champagnes of with Florent Collet !

Please join us this Tuesday, 1/30 from 10am-3pm to taste these lovely new arrivals, 2023 rosé pre-arrivals, and many more Champagnes and sparklers!

Industry only, please reach out to your rep for details.

Address

20 W. 20th Street Suite 1101
New York, NY
10011

Telephone

+18458763659

Website

http://www.weygandtmetzler.com/

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Videos

Quite the lineup today! Pinot vs. Nebbiolo. Who will reign supreme?

Come down to @nyvintners this Thursday to hang out with Tyson Crowley of @crowleywines! We’ll be pouring and discussing 4 of his superb wines from the Willamette Valley.