Urban Wines & Spirits

Urban Wines & Spirits Family owned store specialized on artisan wines and craft spirits made by small and passionate produ

🎉 From crisp champagnes to lively bubblies, we’ve got the perfect bottle for your toast. 🥂🍾
12/29/2024

🎉 From crisp champagnes to lively bubblies, we’ve got the perfect bottle for your toast. 🥂🍾

As the new year approaches, it’s the perfect time to celebrate with some bubbles! 🎉 Crémant du Jura, from the beautiful ...
12/27/2024

As the new year approaches, it’s the perfect time to celebrate with some bubbles! 🎉 Crémant du Jura, from the beautiful Jura region of eastern France, is crafted using the méthode traditionnelle, a technique with roots dating back to the 18th century. 🍾 With a production area spanning over 105 communes, this sparkling wine represents the region’s rich history in bubbly production. Whether you’re toasting to new beginnings or enjoying a festive gathering, Crémant du Jura is the perfect choice. 🥂✨

2007 Scarpa Barbaresco is a testament to over a century of excellence in winemaking, founded by Antonio Scarpa in 1900. ...
12/26/2024

2007 Scarpa Barbaresco is a testament to over a century of excellence in winemaking, founded by Antonio Scarpa in 1900. 🍇 From the visionary guidance of Mario Pesce, Carlo Castino, and Silvio Trinchero, Scarpa has always embodied style, elegance, and longevity. Scarpa’s dedication to producing legendary wines from the prestigious crus of Langhe and Monferrato continues today. The winery also offers an immersive experience with Scarpa Villas, where the beauty of the land and the excellence of the wine come together in luxury. Come discover the history and heritage that make Scarpa wines exceptional. 🍷✨

As the year comes to a close, we’ve adjusted our hours to help you get ready for the holidays. 🎄🎁 Be sure to stop by to ...
12/24/2024

As the year comes to a close, we’ve adjusted our hours to help you get ready for the holidays. 🎄🎁 Be sure to stop by to stock up on your favorites before the celebrations begin!

Buffo Rosato Folicello Lambrusco Pet-Nat is crafted in Emilia-Romagna, Italy, using certified organic Lambrusco grapes. ...
12/19/2024

Buffo Rosato Folicello Lambrusco Pet-Nat is crafted in Emilia-Romagna, Italy, using certified organic Lambrusco grapes. 🍇 With the ancestral method or “Metodo Ancestrale,” this natural sparkling wine undergoes spontaneous fermentation with native yeasts, reflecting the authentic character of the region. A true expression of craftsmanship and tradition. 🍷✨

Rémi Poujol, one of the most respected natural winemakers in Languedoc, follows the philosophy “Le Temps Fait Tout” – “T...
12/18/2024

Rémi Poujol, one of the most respected natural winemakers in Languedoc, follows the philosophy “Le Temps Fait Tout” – “Time Does It All.” 🌿 Working with 6 hectares of land near Pezenas, Rémi cultivates Grenache, Syrah, Carignan, Clairette, Ugni Blanc, and Terret on soil rich in granite, quartz, and clay. His wines reflect his commitment to purity, with no additions or removals, just the raw essence of the grapes. The BRUTAL!!! is a blend of Carignan and Mourvèdre, crafted for a light, fresh expression. 🍷✨

Founded in 1993 by former emergency room physician Larry Turley, Turley Wine Cellars is dedicated to preserving Californ...
12/14/2024

Founded in 1993 by former emergency room physician Larry Turley, Turley Wine Cellars is dedicated to preserving California’s unique winemaking culture. 🍇 With winemaker Tegan Passalacqua at the helm, Turley produces over 50 wines from more than 50 vineyards across California, primarily focusing on Zinfandel and Petite Syrah. Many of these vineyards feature vines dating back to the late 1800s. Turley’s commitment to organic farming and old vine preservation ensures that each wine reflects the land and its history. Whether reviving old vineyards or crafting exceptional wines, Turley continues to celebrate California’s rich winemaking heritage. 🍷✨

Sete Bomba Pet-Nat 2022 is a natural sparkling wine made from the rare Ottonese grape, an indigenous variety from Lazio,...
12/11/2024

Sete Bomba Pet-Nat 2022 is a natural sparkling wine made from the rare Ottonese grape, an indigenous variety from Lazio, Italy. 🍇 This pétillant naturel undergoes a short two-day maceration on the skins, followed by secondary fermentation in the bottle, resulting in its distinctive bubbly character. At 11.5% ABV, it’s a refreshing wine, perfect for casual sipping and any occasion. 🍾✨

Podere San Biagio – Sgarzella is located in the heart of Controguerra, on the Teramo Hills, where the influence of the s...
12/04/2024

Podere San Biagio – Sgarzella is located in the heart of Controguerra, on the Teramo Hills, where the influence of the sea and the mountain currents create the perfect climate for ripening the region’s native grapes. 🌿 With varieties like Trebbiano, Malvasia, Passerina, Pecorino, and the king of Abruzzo, Montepulciano, the estate’s vines grow on clayey-limestone soils. Since the 1980s, the farm has been run organically, and in 2000, the winery was built, marking the beginning of their winemaking journey.

Under Jacopo’s stewardship, since 2014, the focus has shifted towards natural winemaking, with all wines fermented spontaneously and bottled with minimal intervention. The goal is purity, elegance, and a true reflection of the region’s character. 🍇✨

Les Vignes de l’Angevin by Jean-Pierre Robinot is a rare gem from the Loire region, crafted by a true pioneer of the nat...
12/04/2024

Les Vignes de l’Angevin by Jean-Pierre Robinot is a rare gem from the Loire region, crafted by a true pioneer of the natural wine movement. Known for his dedication to Pineau d’Aunis, a grape that brings unique peppery undertones, Robinot’s wines are a testament to his decades of experience and passion. These bottles are incredibly limited—don’t miss the chance to explore this exceptional expression of Loire terroir. 🍷

Anne and Pierre-Andre Deplaudes, once dairy farmers, shifted their focus to winemaking about 20 years ago, scaling up th...
11/30/2024

Anne and Pierre-Andre Deplaudes, once dairy farmers, shifted their focus to winemaking about 20 years ago, scaling up their small production with a dedication to polycultural farming. 🌱 Their wines, like Ciel d’Orage, are a beautiful reflection of their hard work and respect for the land. A blend of Gamay, Syrah, and Pinot Noir, Ciel d’Orage showcases the unique characteristics of each variety—blackberry notes from the Gamay, black olive brine from the Syrah, and juicy finesse from the Pinot Noir. With a balance of darker tones and fresh purity, this wine is a true expression of its terroir, nestled between the Loire and Rhône regions. 🍇✨

Francois and Pascaline Plouzeau of Domaine de la Garreliere craft exceptional wines from their immaculate biodynamic vin...
11/28/2024

Francois and Pascaline Plouzeau of Domaine de la Garreliere craft exceptional wines from their immaculate biodynamic vineyard, located near the charming village of Richelieu, south of Tours. 🌿 With strict biodynamic practices certified by Ecocert and Biodyvin, their wines are a true reflection of the land. The vineyard’s unique location within the Touraine appellation gives their wines a distinct character. The labels, created by local artists, beautifully capture the essence of each wine, like the Cinderella-themed Cendrillon white. All wines are certified organic and biodynamic, embodying the Plouzeaus’ commitment to sustainability and quality. 🍇✨

Thanksgiving is almost here, and we’ve got the perfect beaujolais wines to make your holiday feast even better. 🍷 whethe...
11/26/2024

Thanksgiving is almost here, and we’ve got the perfect beaujolais wines to make your holiday feast even better. 🍷 whether you’re hosting or bringing a bottle, these lively wines are the ideal match for the big meal and good company. stop by and pick up your bottle—let’s make this thanksgiving one to remember! 🍇✨

Paolo Bea, the master of natural wines from Umbria, Italy, creates wines that are a true reflection of respect for natur...
11/23/2024

Paolo Bea, the master of natural wines from Umbria, Italy, creates wines that are a true reflection of respect for nature. 🌿 On his family-run vineyard in Montefalco, Paolo and his family follow ancient traditions, avoiding chemicals both in the vineyards and the cellar. Each bottle is unique, marked with an individual number, and with limited stock each year, these exceptional vintages are a must-have for any collection. 🍇✨

Serragghia Bianco is crafted by Gabrio Bini, an eccentric winemaker on the tiny volcanic island of Pantelleria. 🌋 Known ...
11/21/2024

Serragghia Bianco is crafted by Gabrio Bini, an eccentric winemaker on the tiny volcanic island of Pantelleria. 🌋 Known more for its hot springs and capers than wine, this island provides the perfect, rugged backdrop for Bini’s natural winemaking. Working with native Pantellerian grapes like Pignatello, Catarratto, and Zibibbo, Bini ferments his wines 100% naturally with no sulfur, using buried clay amphorae. The result is a wild, evolving expression of this unique place. 🍇✨

Las Jaras Nouveau Slipper Sippers is a unique blend crafted from organically farmed grapes, sourced from historic vineya...
11/16/2024

Las Jaras Nouveau Slipper Sippers is a unique blend crafted from organically farmed grapes, sourced from historic vineyards in Lodi, including Cherryhouse and Leticia, both planted in the 40s, and the Gary Venturi vineyard from the 50s. 🍇 This wine was made using several winemaking techniques, including carbonic maceration for half of the Zinfandel and all of the Carignan, resulting in a wine with great complexity and character. Each lot was fermented separately to maintain its distinct qualities, with careful attention to the process from start to finish. The Petite Sirah was fermented using a reverse saignée method, and the Vermentino was whole-cluster pressed and barrel-fermented, adding layers of intrigue to this wine. 🍷✨

🍶✨ Check out our sake selection, showcasing some of the finest quality bottles from Japan. Each one is a true reflection...
11/14/2024

🍶✨ Check out our sake selection, showcasing some of the finest quality bottles from Japan. Each one is a true reflection of traditional craftsmanship. Come find your new favorite!

Primo aperitivo is crafted from responsibly sourced ingredients from the state of mexico, free from preservatives and pe...
11/07/2024

Primo aperitivo is crafted from responsibly sourced ingredients from the state of mexico, free from preservatives and pesticides. 🍊 Our citrus fruits come straight from the field, while botanicals are sourced from the chinampas, and everything is macerated in cdmx. From pre-dinner gatherings to after-meal moments, Primo is designed to bring family and friends together, making every occasion special with a delicious aperitif in hand. Cheers to enjoying the moments that matter most! 🥂✨

Address

45 1ST Avenue
New York, NY
10003

Opening Hours

Monday 11am - 11pm
Tuesday 11am - 11pm
Wednesday 11am - 11pm
Thursday 11am - 11pm
Friday 11am - 11:30pm
Saturday 11am - 11:30pm
Sunday 12pm - 9pm

Telephone

+12124771003

Website

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Jean-Marc Vincent - "Les Bretterins": 🍷🌟 From the esteemed Santenay village in the southern Côte de Beaune, this Premier Cru red showcases rich, layered fruit with a solid structure. Crafted by Anne-Marie and Jean-Marc Vincent, it highlights the unique terroir of the region, delivering a deeply expressive and memorable wine experience. 🍇🍂 #JeanMarcVincent #LesBretterins #PremierCru #Santenay #BurgundyWines #WineTasting

🌿🍷 Exciting news! Our new reusable Tote Bag is here, perfect for eco-friendly wine and grocery trips. Carry your essentials sustainably! ♻️💚 #SustainableLiving #ReusableBag #WineTime

Come explore our wide selection of premium sakes available. Perfect for any occasion! Kampai! 🍶🇯🇵

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