It’s Friday, you know the drill 🍷 this is a red blend from Burgenland, Austria. It’s Zweigelt,%Blaunfrankisch, and Sankt Laurent. There are notes of ripe blackberry, fresh and bright juiciness with an electric finish. A perfect wine to share with friends!
A how to on getting that pesky foil off a bottle of wine 🤪
A storms a brewin, come get your party supplies 😜
Sorry for not posting our usual Friday Pours but we were too busy having fun at the beach and being very demure!!
Another favorite is back and sliding onto the shelf! Come try this salty citrus crisp Xarel-lo ☀️
We had the MOST fun wine tasting at @foamcoffee’s movie night and the MOST delicious hot dogs thanks to one of our absolute faves, @reed_linam 🍷🌭🎥 CHEERS TO MORE NIGHTS LIKE THIS!
It’s Friday, here’s what we’re pouring:
A juicy, tart, chillable red from the south of Sicily. Strawberries and raspberries with a light-bodied and vibrant palate.
Need a bottle or a can? We got you covered.
Named Orange Crush, for its crushable style 🤙🏼
Described as having the juiciness of high-c fruit punch but without the forever chemicals.
Their wines are made in collaboration with regenerative-minded farmers to develop a diverse and sustainable wine landscape in Oregon’s Willamette Valley.
Come in the shop and grab the last few bottles we have in the fridge!
Get in bestie, we’re going wine shopping 😎