01/21/2025
The unique and rare Chesapeake Haggis is in season again and just in time for Burn's Night on Saturday. Unlike Scotland's Meadow Haggis and Hill Haggis, our local puddings develop a rocky coat that can be confused for a shell.
Anywho, we're going to be celebrating the poet Robert Burns on his birthday weekend with a few fine Scottish additions to the menu (yes, we mean Haggis amongst other dishes) and a host of Scotch whisky deals. Reservations can be made on Opentable.