LeNell's Beverage Boutique

LeNell's Beverage Boutique A tiny lil shop packed full of love and deliciousness with alotta whiskey & a tub full o' gin.
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LeNell's is Birmingham's funkiest and most fun-filled boozey beverage boutique you have ever seen, located in historic Norwood a few steps away from downtown Birmingham.

01/10/2025

This went to the store email list January 2024. Decided to make it public for January 2025.
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Let's talk about Dry January. Like really talk about it.

Some customers are elated to come in here and find the commitment we have made to our n/a selections. Other customers have scoffed, "Bah! I am so over this dry January bu****it!"

I hear all of it. I validate all of it.

Is this a fad? A fashionable trend? Or is it a coming to grips with alcohol? It is all of that.

Much like in spiritual circles when folks make Lent a social media post about what they are giving up, you never know what someone's true intentions are, but is it really any of your business? I mean, I get questioning something just for its trendiness and I do think we need to question anything and everything in the drinks industry.

You are being marketed to with or without alcohol. For ages, marketing companies have studied and figured out how to get in your heads and hearts so you will buy their brands whether Coca Cola or Casamigos. If you have done an internet search on any n/a options, you know that all of a sudden your social media feed and ads are packed with brands weaving tales.

The spirit-free category is full of bu****it just like any other products. Here's a great example of using your good judgment and staying aware of marketing hype. I asked for samples of a spirit-free brand. I got a flashy box very well branded with a big message "take a moment to reset and renew." Inside the box was a long message that any of us can relate to using phrases like:

When was the last time you took a break? A real break--no phone, no to-do list, no noise. Just you and a deeeep breath.

Who wants to say no to that, right? It goes on to invite you to take that break "together" to calm stress and feel more present and uses the word "ritual." All well and good. Then this cutesy little note stuck inside the box pushed my bu****it meter to red alert. Using phrases like small, female founded business of course will appeal to me. Smart. Then this is what made me c**k my head and smirk. I was instructed to put the brand in the fridge and "let the adaptogens do all the hard work."

Nah. None of this s**t does the hard work, y'all. Let's keep it 100% fu***ng real. NOT ONE OF THESE BRANDS IS GONNA SOLVE YOUR FU***NG PROBLEMS.

The brands are all using the words they know are gonna hit us. We are all stressed to the max. We are stretched so thin it feels like our head will explode. This brand claims we will notice a difference in our mood, sleep and relationships. Really? That is absurd to claim all that. Why? Because our underlying psychological struggles need professional help, need spiritual help, need a combination of what we eat, drink and do with some therapy and healing of the head and heart way beyond simply popping a can of aluminum feel-good.

Will some of these products give you a temporary natural elation. They can. Will some improve a momentary mental clarity. They can. Will some make you feel that extra sexy you get when you are tipsy? They could. Do these herbs and botanical and adaptogens and nootropics trendy words "do all the hard work"? F**K NO. Go get some therapy.

I did. I spent a year and a half in weekly sessions with Joel Blackstock of Taproot Therapy thanks to the loving encouragement of our dear former manager Ashley who one day in a staff meeting said, "LeNell, I have never seen someone work so hard on themselves and I know how hard you try to be the best you can be. I see you struggling and I think therapy could help." (That was a pretty radical staff meeting they did where we all praised each other and also brought to light what we knew each other was struggling with.)

​Besides my yoga and meditation practice, life visioning sessions with coaches, deep dives with spiritual teachers, and so many other self help "get your s**t" together notions, I still found myself overdrinking from time to time. I realized often that overdrinking was connected to feeling the heart high of feeling a human emotion of being with other people and just feeling good being in good company and not wanting that feeling to end in the night so another glass would get poured and another glass would get drank because it was easier for us all to say "let's pop another bottle" instead of the vulnerability of "Damn, I have been feeling so isolated and lonely and it just feels so good to feel your excitement to hang out and laugh and relax and I don't want this feeling to go away so can we just sit here and enjoy the moment?" Oh, how I embrace that vulnerability more than ever now.

Alcohol sales are down nationwide. It is freaking out the alcohol industry behind the scenes, Some folks claim wine sales were down 15% last year. An importer friend said it was the worst year of sales he had seen in 30 years. My overall sales were down much more than 15% last year. Alcohol has always been recession proof, but folks are seriously self-reflecting on their consumption. People drank themselves stupid during the pandemic and are now coming to terms with health affects. Joel said therapists are seeing more people than ever.

And y'all stop this bu****it of "all in moderation" because for so many of us that "gray drinking" of you ain't an alcoholic but you do overconsume from time to time and feel terrible about it is a real thing. And many of us have set intentions a million times to "moderate" only to find ourselves hung over again.

I have had on my business card the tag line "Better Drinkin' Better Livin'" for years and I wholeheartedly feel passionate about that very thing whether its drinking organic wines, well-made craft spirits, or my fave near beer. I have shared here before that I am all about the ritual of beverage and how we as humans need ceremony and ritual whether at home alone winding down or with friends and family. If you come in and completely make fun of the idea of non-alcoholic wines, beers, c**ktails I will engage you in deeper conversation because we simply must change this narrative that mocks options for spirit-free. I don't even use the word "mocktail" for that reason.

Here's to BETTER DRINKIN BETTER LIVIN whatever that is for you. I celebrate it all and welcome the uncomfortable conversations that can come with it. Many of you have come in and shared your vulnerable stories and I am honored you trust us with your hearts.

Go get some therapy, y'all. I'm here for the long haul.

We got it!
01/10/2025

We got it!

Open Friday cuz LeNell lives in the neighborhood so no matter the weather, you can get some winter warmers. Hot toddy go...
01/09/2025

Open Friday cuz LeNell lives in the neighborhood so no matter the weather, you can get some winter warmers. Hot toddy goodies, beer for your beef stew, wine for mulling.

Our pal Zack McLeod got married and had a kid and picked 4 Willett barrels. We got some of his picks in.
01/04/2025

Our pal Zack McLeod got married and had a kid and picked 4 Willett barrels. We got some of his picks in.

Before you go talking to me about whodaha's "best of 2024" list, read this from Chuck Cowdery who sums up my own thought...
12/31/2024

Before you go talking to me about whodaha's "best of 2024" list, read this from Chuck Cowdery who sums up my own thoughts on these click bait nonsense lists.

https://chuckcowdery.blogspot.com/2015/07/whiskey-yoda-says-there-is-no-best-only.html?fbclid=IwY2xjawHgXRdleHRuA2FlbQIxMQABHRy3yx6n4cyTTT-qydsERyON_IM5tcoyjaKeOf9msnZxwR0dJmboVqlrCA_aem_w6dxpmqRd8cb_Mbq8X6Puw&m=1

Au Cheval, a restaurant here in Chicago, makes a double cheeseburger that Food Network’s 'Top 5 Restaurants' program named the best burger i...

New Imbibe is now out! Grab one to read about cool cats.
12/31/2024

New Imbibe is now out! Grab one to read about cool cats.

Open regular hours all week 12-7 except New Year's Day.
12/30/2024

Open regular hours all week 12-7 except New Year's Day.

A fun diagram to help you understand French Champagne terms and sweetness. We carry Demi-Sec (sweet) to Extra Brut (real...
12/28/2024

A fun diagram to help you understand French Champagne terms and sweetness. We carry Demi-Sec (sweet) to Extra Brut (really dry) styles. Pop by to talk bubbles with us as you prepare for New Year's.

Buy 6 wines get 20% off! End of year inventory reduction sale!
12/28/2024

Buy 6 wines get 20% off! End of year inventory reduction sale!

Ringing in 2025 sans alcohol & want something extra special to celebrate with? This Blanc de Blancs is an exceptional vi...
12/27/2024

Ringing in 2025 sans alcohol & want something extra special to celebrate with? This Blanc de Blancs is an exceptional vintage French sparkling wine with 0.0% alcohol. 2023 World's Best Sommelier Raimonds Tomsons describes this wine as, "An excellent example of a non-alcoholic sparkling wine with great complexity and depth." This limited release wood-boxed bubble is made from organic chardonnay aged in French oak. Sells online for $119. We got 4 left for only $75 and only found here in Alabama.

We even had someone drive from Atlanta for this! Come on, Birmingham!

END OF YEAR SALE $17.50/BOTTLE! We originally sold this for $50/bottle or $70/set of 1 sour 1 stout as a fundraiser for ...
12/27/2024

END OF YEAR SALE $17.50/BOTTLE! We originally sold this for $50/bottle or $70/set of 1 sour 1 stout as a fundraiser for the TAKE Resource Center's October Kiki Ball. We wrote a check for $3600 to sponsor their event and now are offering this sweet deal to move the rest of the beer into loving hands.

Have a piece of Birmingham art with John Lytle Wilson's fine art painting called Enter the Unicorn as the label on a 22 oz bomber.

SOUR: Aged for 2 years in the store pick of Willett 7 yr bourbon called Light Side of the Moon. Bottle conditioned over 2 years. The berry aroma of the blackberry berlinerweisse is juicy on the nose and only 4.5% abv for easy crushable drinking. The bourbon barrel softened the tart edges of the beer, and we have got only rave reviews from those who popped it.

STOUT: Aged 2 years in a 15 yr Willett bourbon barrel that was our Dark Side of the Moon pick. This is an imperial stout bottled at 11%. The beer has been bottle conditioned apx 3 years. The whiskey barrel is so well integrated into the beer under the master hands of brewer Sean Lewis.

Check your email! Open at noon.
12/26/2024

Check your email! Open at noon.

Open regular hours day after Christmas through New Year's Eve.
12/26/2024

Open regular hours day after Christmas through New Year's Eve.

Book gifts! LeNell's Dirty Diamond is in Drinking Like Ladies (only 3 copies left). Dick Bradsell's original Bramble and...
12/23/2024

Book gifts! LeNell's Dirty Diamond is in Drinking Like Ladies (only 3 copies left). Dick Bradsell's original Bramble and Espresso Martini notes in his handwriting will thrill your c**ktail lover who gets Dick Tales (only 2 copies left). Noble Water details the history of gin in the UK and 2 remaining copies can be found in .

Open Noon-7pm Xmas Eve.

$20 off when you buy all 3 American made. Scott put together this negroni package he called Uncle Sam.Degroff's is by ou...
12/23/2024

$20 off when you buy all 3 American made. Scott put together this negroni package he called Uncle Sam.

Degroff's is by our friend Dale Degroff and made by Caitlyn Bartlemay and her team (Clear Creek champs). It tastes like vintage Campari and is all natural with no artificial red color.

Wonderbird No. 61 gin is a staff fave from Mississippi made from jasmine rice grown in the Delta and fermented with sake yeast. Includes red clover and Southern pine in the botanicals.

Rockwell vermouths include as botanicals indigenous plants grown in the USA.

Mix em up equal parts for an Uncle Sam Negroni.

Figgytini? 2 oz gin, vodka, or tequila, 1 oz Narano Bitter Orange Liqueur, 1 tbsp fig preserves, 1/2 oz fresh lime juice...
12/22/2024

Figgytini? 2 oz gin, vodka, or tequila, 1 oz Narano Bitter Orange Liqueur, 1 tbsp fig preserves, 1/2 oz fresh lime juice, 1/4 oz maple syrup. Shake with ice and strain into chilled glass.

Adapted from .

Open regular hours Mon-Sat 12-7pm except closed Christmas Day.
12/22/2024

Open regular hours Mon-Sat 12-7pm except closed Christmas Day.

A winter warmer recipe. LeNell's mulled cab sauv cider. Happy Solstice! May you rest in darkness to rise renewed again i...
12/21/2024

A winter warmer recipe. LeNell's mulled cab sauv cider. Happy Solstice! May you rest in darkness to rise renewed again in the light.

half gallon of unfermented apple cider
2 bottles of cabernet sauvignon
1 cup maple syrup
2 cinnamon sticks
4 whole cloves
2 star anise
3 slices of orange
4 whole allspice
5 black peppercorns
sugar, for glass rim
extra cinnamon sticks, garnish
nutmeg, fresh grated for garnish

For easier removal of spices, you can put all in tied up cheesecloth. Bring wine, cider, spices, and citrus all to simmer on low heat. Be careful not to boil as this will bring out bitterness in spices and citrus peels. Allow to simmer for 10-30 minutes, depending on how strong you like your spice. Remove spices and peels. Pull out punch cups or fun mugs. Rim glass with sugar, if you feel shimmery. Add fresh nutmeg on top with a cinnamon stick for flair.

Can also be served out of your crock pot on a low setting.

Address

1208 32nd Street N
Birmingham, AL
35234

Opening Hours

Monday 12pm - 7pm
Tuesday 12pm - 7pm
Wednesday 12pm - 7pm
Thursday 12pm - 7pm
Friday 12pm - 7pm
Saturday 12pm - 7pm

Telephone

+12055363557

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Our Story

LeNell's is Birmingham's funkiest and most fun-filled boozey beverage boutique you have ever seen. We began our journey in 2003 in Brooklyn, New York. Our new location is in historic Norwood a few steps away from downtown Birmingham.