What are the opening hours?

Monday 11am - 8pm Tuesday 11am - 8pm Wednesday 11am - 8pm Thursday 11am - 8pm Friday 11am - 8pm Saturday 11am - 8pm Sunday 11am - 6pm

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Mt. Washington Wine & Spirits

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Mt. Washington Wine & Spirits

Mt. Washington Wine & Spirits Artisanal wine shop offering a curated selection of wine, spirits, and beer in Baltimore, MD

03/24/2025

🚨Only 8 left 🚨 Our March Juice Box is here and it’s all about texture—wines with layers of complexity, mouthwatering minerality, and structure that keeps things interesting.

Inside you’ll find… 🍏 A super mineral-driven Silvaner in a fun, funky bottle 🍊 A vibrant food-friendly orange wine from Austria 🍇 A rare Bourgogne Passetoutgrain (historic Burgundy blend!) 🔥 A soulful California red with serious chef cred

These wines aren’t on our shelves—✨ you can only get them in the Juice Box! ✨

Plus, you’ll get: 📖 Deep-dive tasting notes & stories behind the bottles 🍝 Expert* food pairing recs (*working next to Whole Foods makes us experts, right?) 🎁 A Juice Box wine tote

📢 $99.99 for $120+ worth of wine = an excellent deal + a reason to treat yourself.

Send us a DM to reserve yours before they’re gone! 🧃

03/14/2025

TASTING TODAY 4-7: Meet Vinny DePino () of Italian wine importing company !

He’ll be pouring more Italian deliciousness, including the newly-back-in-stock Camminera Vermentino di Sardegna!

He’ll also share:

🌷 Elena Fucci Titolo Pink .fucci
🍷 Lazzara Vineyards Libero Brunello
🥃 Florio Sweet Marsala

See you soon? 🇮🇹

03/11/2025

Tasting Tuesday 4—7pm! Meet Pietro Dubini, the winemaker behind Cantina Palazzone Orvieto! 🇮🇹

Historically, Orvieto has been known for producing bulk table wine…Palazzone is working to change that! Pietro is passionate about preserving time-honored methods and natural expression, creating wines that capture the unique spirit and terroir of Umbria

He’ll pour 4 whites! Each made a different combination of 5 indigenous grape varietals: Procanico, Grechetto, Drupeggio, Verdello, and Malvasia.

Swing by tomorrow for a taste!

02/28/2025

TODAY 4—7pm, meet Italian winemaker Andrea Rinaldi! 🇮🇹

Azienda Agricola Rinaldi Vini is located on the hills of Alto Monferrato in the southern Piedmont, where they grow Moscato, Brachetto, Barbera, Cabernet Sauvignon, and Malvasia. 🍇

A wide range of grapes, this tasting will appeal to dry and sweet wine lovers alike! 🤩

Andrea will pour:

💫 Eramare
90% Cortese and 10% Sauvignon Blanc; affectionately called Fish Wine because of the label 🐟

💫 Moscato d’Asti
100% Moscato

🍷 Brachetto d’Acqui DOP
100% Brachetto d’Acqui

🍷 Barbera d’Asti La Bricca
100% Barbera d’Asti

🍷 Barbera Appassimento
100% Barbera but with a twist: the grapes are dried on straw mats for 6 weeks, concentrating both sugar and acidity, similar to Amarone!

See you soon?!

02/21/2025

TODAY 4–7PM: tasting with Doria Wines! 🇮🇹 Join us as we welcome back the dynamic sibling duo, Cristina and Marco of Italian importer Doria Wines.

Hailing from Torino, Italy, they’ve turned their passion for native Italian grape varieties into a curated selection of limited-production, low-intervention wines.

They’re pouring:
🍾 Romolo Fo****or Valdobbiadene Brut
💫 Davide Campagnano Rimolo Fiano
🍷 Kocjančič Rado Krogle Refosco
🍷 Meinardi San Stunet Barbaresco 
Don’t miss this opportunity to explore these uniquely lovely Italian wines and meet the passionate importers behind them. See you soon?

📸 borrowed from first ever (and very excellent!!) newsletter—ask them how to sign up!

02/19/2025

Calling all wine lovers ☎️ we’ve got a special Willamette Wednesday tasting this week!🍷 Today from 4–7pm meet Winderlea Vineyard & Winery from Dundee Hills, Oregon and their sustainably farmed, small-lot wines that showcase the best of Willamette Valley terroir.

✨ We’re pouring:
Pinot Blanc 2021
Chardonnay 2020
Bounteous Pinot Noir 2022
Estate Winderlea Vineyard Pinot Noir 2019

See you soon?

02/15/2025

The Groundhog (rudely) said 6 more weeks of winter, but we say 4 bottles of wine should help. 😉

February’s Juice Box is here! 🧃 This month’s lineup: 🍏 Crisp Alsatian Riesling 🌸 Floral Spanish white 🍒 Chillable Austrian red 🇮🇹 Bold & structured Valpolicella

$99.99 for $120-worth of wines you *can’t find on our shelves.* DM us to reserve yours before they’re all gone! 💨

02/14/2025

Happy Valen*wine’s* Day! Today’s tasting: pink champagne and a carbonic Sangiovese that literally says Love You Bunches on the label…need we say more? 💘

02/09/2025

📸 from last night’s private tasting: a Tour of Pinot Noir 🍷 we started with a fun Jura, made our way over to Côte de Nuit Burgundy and worked our way south into Côte de Beaune before heading west to Sancerre and then waaaaay west to Willamette Valley, Oregon and Santa Cruz, California. A worldwide tour of some of the absolute best of the best and an amazing showcase of the versatility of the Pinot Noir grape.

I never seem to take enough pictures when we pour private tastings, mainly because Jake and I are having too much fun chatting wine and sharing stories. This beautiful room, the spectacular set of Pinots (the birthday girl’s favorite grape!), and of course a custom map were too good not to share. Forever in awe that this is my job.

Thank you Andrea and Dave for inviting us into your gorgeous home!!

Want to host your own private wine tasting? Learn more + reach out on our website! Link in bio 🔗

02/07/2025

FRIDAY’S TASTING: Rosés that are almost reds to brighten up a cold, cloudy day! 💖

No need to wait for warmer weather to enjoy these pink wines—they’re ready to stand up to your heavy, hearty winter dishes. 🍲

A far cry from the light, mineraly style so common in Provence, these 3 wines blur the line between rosé and red, both in color and in style.

While they still bring lots of lush, juicy fruit, it’s balanced by savory, herbaceous notes and even a hint of tannin.

Swing by for a taste and grab a bottle for the future… you never know when you might need to brighten up a snowy (rainy?) (sleety?) day.

See you tomorrow?

01/31/2025

TODAY’S TASTING: Chardonnay 3️⃣ ways! Whether you’re currently thinking “I hate Chardonnay!” or “I love Chardonnay!” This one’s for you.

Chardonnay is one of the most versatile grapes out there. Yes, it can be rich and buttery, but it can also be crisp and mineral-driven, or full of apple and spice like Grandma’s apple pie. 🥧

It’s all in the winemaking. This Friday, we’re exploring three key factors that shape a Chardonnay’s style:

🪵 Oak or stainless steel? Oak adds spice & texture, stainless steel keeps it crisp.

🧈 Malolactic fermentation? This process brings out those buttery, creamy flavors.

🍇 Skin contact? A rare choice for Chardonnay, but it adds color, texture, and a touch of tannin.

Stop by for a free tasting and discover three wines that’ll have you saying, “THIS is Chardonnay?!” 👀

📍 Friday 4–7pm
📅 Set a reminder! 🗓️

01/24/2025

FRIDAY’S TASTING: Cool climate French Pinot Noir 🇫🇷 If you know us, you know we have a slight obsession with German Pinot Noir (thanks, Ryan).

Tomorrow, we’re taking a short hop across the border into France, where the Mosel River becomes the Moselle, and two incredible Pinot Noirs await!

Like in Germany, the cool climate here allows for amazing expression of the bright red fruit and all the freshness Pinot Noir has to offer, while also bringing complex acidity and intensity.

These wines blur the cultural and stylistic lines between France and Germany—and trust us, you’re going to want to taste them. See you tomorrow (4—7pm!)?

PS pics from the World Atlas of Wine bc we all know no tasting with is complete without maps 🗺️

01/17/2025

FRIDAY 4–7pm 🍷 Taste central Italy! 🇮🇹 We’re pouring two incredible reds from Abruzzo and Campania. From the fresh, seaside Montepulciano of Cirelli to the bold, volcanic Aglianico from Terre di Valter, this tasting is a trip through Italy in a glass.

✨ The best part? Tasting is free, no RSVP needed. Swing by and sip with us (and maybe stock up before more snow falls)! ❄️

01/10/2025

Today’s tasting: Pipeño! 🍇 Light and fresh, Pipeño is a style of wine that has been made in rural Chile for ages. It roughly translates to “peasant wine” and is made for immediate consumption in the most non-pretentious fashion possible. Two incredible pours from two regions. Slightly chilled, simple, sippable, and charming!🍷 See you this afternoon? 4–7pm!

12/20/2024

❄️ HOLIDAY HOURS UPDATE ❄️ taking a moment to be silly and share our holiday hours before the next rush! We’re opening early to give you extra time to shop! 🛍️

Monday Dec 23
9AM–8PM
(opening early) 
Tuesday Dec 24 | Christmas Eve
9AM–6PM
(opening early & closing early) 
Wednesday Dec 25 | Christmas
Closed to spend time with loved ones 🫶 
Tuesday Dec 31 | New Year’s Eve
9 AM–8 PM
(opening early) 
Jan 1 & 2 | New Year’s Day
Closed to rest after a wonderful holiday season 😴♥️ 
And don’t forget we’re open every Sunday 11AM-6PM! See you soon?

12/19/2024

TODAY 4-7PM: Whiskey with a twist 🥃 💫 Join us to tase Bhakta Spirits, the latest project from Raj Peter Bhakta, founder of WhistlePig!

🥃 Bhakta 2014 Bourbon Finished in French oak Armagnac casks—think charred oak, maraschino, and maple syrup.

🥃 Bhakta 1928 A blend of vintage rye, calvados, and Armagnac, with spirits as old as 1928(!!).

🥃 Hogsworth Bourbon Half bourbon, half Armagnac, all about curing “bourbon boredom.” In a special, first-edition collectors bottle. 👀

Don’t miss the chance to try out these rarities! See you soon?

12/18/2024

TODAY 4-7: Crack open a taste of Australia! 🍻🇦🇺 M8 Beer (pronounced mate—as in “g’day mate!”) takes over the tasting table with four delicious brews that’ll transport you straight to the Land Down Under.

🍺 Dockers Lager
Crisp, refreshing, and crushable. The ultimate beer for kicking back with mates. (3.5% ABV)

🍺 Slim Dusty Hazy IPA
Hazy (but not too heavy) and packed with tropical fruit notes thanks to Australian and New Zealand hops. Smooth, juicy, and easy-drinking. (5.8% ABV)

🍺 Aussie Holiday Ale
Full-bodied and malty with a holiday-spice kick. A German-style doppelbock with an Aussie twist! (7.7% ABV)

🍺 Magpie Stout
Rich and roasty with notes of coffee and toasted malt. A smooth Irish Dry Stout to savor. (4.2% ABV)

Stop in, sip, and discover why M8 Beer is one of our favorite Baltimore breweries.

🍻 PS: Dockers and Slim Dusty are both on draft—grab a pint while you’re here!

12/12/2024

🌍 Friday 4–7pm: Taste the world in five pours! Matthew Freel from Elite Wines is back with a stellar lineup of global gems. 🍷 Explore unique wines from Chile, Bordeaux, Champagne, and Friuli, each with a story and flavor profile that’ll blow you away.

✨ Featuring: 🇨🇱 Estelado Rosé Sparkling (Chile): Bright, tropical, and mineral-driven. 🇫🇷 Gonet-Médeville Rosé Extra Brut (Champagne): Rich, tangy, and savory. 🇮🇹 Gradis’Ciutta Friulano (Friuli): Fresh and nutty with gorgeous acidity. 🇫🇷 Respide Médeville Graves Blanc (Bordeaux): Tropical with a flinty, rich texture. 🇨🇱 Miguel Torres Cordillera Carmenère (Chile): Dark berries, green pepper, and eucalyptus.

Swing by 4–7 pm to sip and chat with Matthew while discovering your next favorite bottle. See you then?! 🥂

Address

1340 Smith Avenue
Baltimore, MD
21209

Opening Hours

Monday	11am - 8pm
Tuesday	11am - 8pm
Wednesday	11am - 8pm
Thursday	11am - 8pm
Friday	11am - 8pm
Saturday	11am - 8pm
Sunday	11am - 6pm

Telephone

+14438693099

Website

facebook.com

Alerts

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Videos

Got plans this Thursday? Join us + Peter and Deanne of @peterfranuswine for an amazing dinner prepared by @adam_can_cook ! You’ll enjoy four courses of insanely delicious food and Napa Valley wines while learning and laughing with Peter and Deanne. Only TWO seats left! 🪑 Link in bio to reserve your spot before we’re sold out!

👋 Say hello to Sonja Magdevski of @clementinecarterwines! 🍷 She’s joining us for a night of exceptional wines and gourmet food by @adam_can_cook on June 29th. 🎉 🎟️ Reserve your seat at the table so you can cheers Sonja in person! 🥂 Link in our bio for details and tickets (grab yours quiiiiick before they’re gone!). Don’t miss out on this unique opportunity to taste and learn from the best. See you then?🍷✨ #ClementineCarterWines #SonjaMagdevski #BaltimoreEvents #FoodAndWine

💌 YOU’RE INVITED 💌 Join us for an *exclusive* wine dinner with Julieta Escobar from San Martin Winery! Link in bio—snag a seat before we sell out!! 🔗 Immerse yourself in a two-hour exploration of the Canavese region of northwest Italy 🇮🇹 with special, event-only wines, perfectly paired with gourmet delights from Chef Adam Walker of DinnerMasters. The Details 🗓️ Friday, April 26th ⏰ 7:30pm 📍 Here at the shop! 🎟️ Tickets: $145 🥘 4-courses of Northern Italian-inspired deliciousness 👨‍🍳 ⚠️ Only a few tickets remain! Grab yours at the link in our bio. See you there? #WineDinner #BaltimoreEvents #BaltimoreEats

The tasting bar is open everyday! Stop by and sample something new in a glass 🍷 🥃 or a flight! ✈️ Meet the wines… 💛 Gilvesy Badacsonyi St. George Cuvée 2020 Organic Furmint, Riesling, and Welschriesling 💛 Audarya Camminera Vermentino di Sardegna DOC Vermentino 🧡 Two Shepherds Pinot Gris Ramato 2022 Pinot Gris 💖 Domaine Bibich Opol 2019 Plavina, Debit, and Moscato ❤️ Müller-Ruprecht Rot 2023 Cabernet Sauvignon and Lemberger ❤️ Rasa Vineyards Occam’s Razor 2021 Syrah, Cabernet Sauvignon, Grenache, Merlot, Cabernet Franc, Touriga Nacional, and Petit Verdot And don’t forget we serve spirits, too! Test out a new whiskey, gin, amaro, tequila…lots of options! #WineBar #BaltimoreDrinks #BaltimoreFoodie #BaltimoreCity