Clark’s Sugar House

03/25/2025

We just want to thank all of our customers who came out to support us this year. We had 2 very busy weekends thanks to you.
Also a special Thankyou to all our staff Rebecca & Jacob Slade, Ron Batchelder, Suzanne Stevens, Herb Hamblen and all the others who helped with tapping trees and checking lines.
Thankyou for another great season.
If you were unable to come please contact David at 603-835-6863 to set up a time to come. Best times to call are 7am- 8:30am or 6pm-8pm.
Thankyou
David and his sister Marcia

03/24/2025

03/24/2025

03/21/2025

Another item we added to the menu last week that we will have again this weekend will be a Maple Carmel Macchiato for $4.

03/20/2025

03/18/2025

03/17/2025

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03/17/2025

Thankyou to everyone that came out this weekend for sugar house weekend. We hope you all enjoyed everything. We will be open again next weekend 11-3 Saturday and Sunday.
We ran out of whole pies both days this past weekend. I do have some orders for next weekend already but if you could please pre order for this coming weethat would be greatly appreciated so I know how many to prepare for. Also if anyone is going to want 6 or more doughnuts please preorder too Thankyou.
Big shout out to all our helpers this weekend Rebecca & Jacob Slade, Ron Batchelder, and others that helped checking lines out in the woods.
See you this coming weekend!