Tipsy Pro

13/10/2022

This deliciously creamy ube liqueur is a national icon. It's best served chilled. It can be consumed neat, on the rocks, layered on shooters! 🍸

PM for orders.

10/10/2022

Haven't tried our famous Gayuma Liqueur yet? Gayuma is a delicious blend of Sugar cane Vodka from Negros, Lychee's from Ilocos, Lemon grass from Aklan and Dragon fruits from Batangas.

Its great sipping neat, on the rocks or blended into cocktails.

Gayuma also won a Gold Medal at the SIP. 👏

10/10/2022

Check out the World’s Best Cream - Ube Cream Liqueur™️! Proudly Filipino-made🇵🇭



📸 JC Cailles Lo

10/10/2022

The - Ube Cream Liqueur™️ comes in a striking matte purple Erlenmeyer flask-style bottle with mystical symbols. The bottle is sealed with a bronze wax and comes with a metallic talisman that can be used as a fashion accessory.

10/10/2022

Agimat Gin is made from botanicals locally foraged from different regions of the Philippines. It is crafted from a unique blend of flourishing and rare indigenous botanicals such as wildflower honey, ylang-ylang, libas fruit, yutukon, biasong, and pomelo.

29/09/2022

Kanto was created to pay homage to the Filipino's unique tagayan drinking style, by creating the most delicious drink for all Pinoys to share with friends.

AWARDS

2019 - Double Gold, Category: Flavored/Infused Vodka (SIP Awards, USA)

The SIP Awards is recognized as the largest consumer choice awards in the spirits industry.

₱899.00

04/09/2022