14/11/2024
We invited our dear friend Harry , English Chef relocated to the heart of old France in Clermont-Ferrand, former head of the Saint-Eutrope Restaurant and co-founder of London based pioneering wine import
The dinner will start at 1830 and will be 4 courses for 60 euros.
Alessandro da Fies and Théo Cauchois will pour wines from the Troppo Giovane Import and Archive at our shop price!
Tickets in bio!
Lots of gems & older wines at a friendly price.
Fish alternative is available, please select notify in the notes at checkout
Allergies: please specify in the notes at checkout.