Mio Sparkling The Limited Mio Premium Rich Japanese Sparkling Sake.
Alc Level : Alc 5%
Taste : Slight Sweetness & Moderate Flavour.
Brewing Method : Uses Yeast That produce sweet fruit aroma & Special fermentation management & Dedicate Thinness Method for an Elegant & Rich Taste.
Packing : Come with Beautiful Design Box Suitable for Gift Giving & Festive Celebration.
#Sakelovers #SakeMalacca #SparklingSake
Hakutsuru Ukiyo Sake is a brand of Japanese sake produced by the Hakutsuru Sake Brewing Company, one of the oldest and most well-known sake breweries in Japan. "Ukiyo" translates to "floating world," a term historically used to describe the transient and fleeting nature of life's pleasures.
白鶴酒 (Hakutsuru Sake) 是日本一家历史悠久的酒厂,专门酿造清酒。这家酒厂以其传统的酿造工艺和高品质而闻名,是日本最知名的清酒生产商之一。白鶴酒在世界范围内备受推崇,其产品种类繁多,口味多样。无论是入门者还是酒类爱好者,都可以在其不同系列的清酒中找到适合自己口味的选择。
#Hakutsuru #白鹤 #SakeloverMalacca
Kabosu Shochu is a Japanese distilled spirit made from fermented kabosu fruit and a base ingredient such as rice, barley, or sweet potato.
Kabosu is a citrus fruit that grows in the Oita Prefecture of Japan and is known for its refreshing, slightly sour flavor. The shochu made from kabosu has a crisp, clean taste with a tangy, citrusy finish. It is usually enjoyed straight or on the rocks, and sometimes mixed with soda water or fruit juice.
Kabosu Shochu is a popular regional specialty of Oita and is often served alongside local dishes.