Leung Yick Company Limited

兩益於1946年在灣仔成立,最初只是一間小型的本地批發商,經營食品、雜貨、啤酒及烈酒生意。經過不斷的努力拓展,兩益與各大小商舖、酒吧、夜總會、酒店及會所等成功地建立了良好的商務關係,並於1960年成為本地啤酒市場最大的批發商。

市場對酒類飲品的需求量在七十年代明顯增加,有見及此,兩益亦於世界不同的產酒區輸入多種酒類推出市場,包括:威士忌、力嬌、伏架、毡酒、冧酒、拔蘭地及葡萄酒,使公司的業務更上一層樓。

隨著時間的過去,在各員工的衷誠合作下,兩益成功地由一間批發商號演變成一間擁有多元化業務的公司。

30/06/2025

灑脫暢飲,細品回味。帝薩諾 Spritz,開啟您的夏日樂章。

1525年:帝薩諾傳奇啟航。

Spritz. Sip. Repeat. The rhythm of summer starts with a Disaronno Spritz.

1525: The legend of Disaronno begins.

危梓汶 (Endy Ngai) 現任位於香港四季酒店 Argo 的首席調酒師。她的調酒生涯始於 Zuma,這是一家人氣頗高的雞尾酒吧,曾榮登「亞洲最佳酒吧 50 強」。在 Zuma 工作期間,Endy 的調酒潛力和才華備受矚目,因此她代表 ...
30/06/2025

危梓汶 (Endy Ngai) 現任位於香港四季酒店 Argo 的首席調酒師。她的調酒生涯始於 Zuma,這是一家人氣頗高的雞尾酒吧,曾榮登「亞洲最佳酒吧 50 強」。在 Zuma 工作期間,Endy 的調酒潛力和才華備受矚目,因此她代表 Zuma 前往普吉島參與一個臨時項目。在參與此計畫期間,Endy 也積極閱讀書籍,提升對產品、原料處理方法以及雞尾酒風味萃取等方面的了解。

這些經驗使 Endy 在雞尾酒比賽中屢獲殊榮,包括在“D1氈酒大賽 (2015)”、“D1氈酒香港靈感雞尾酒挑戰賽 (2016)”和“La Maison Cointreau 雞尾酒大賽 (2017)”中獲得亞軍。此外,她還入圍了在波隆那舉辦的「Lady Amarena (2018)」國際雞尾酒大賽十大決賽。

Endy 擁有超過 10 年的行業經驗,曾與知名品牌合作,並在多家豪華酒店工作過,其中一些曾入選“世界 50 佳酒吧”名單,包括香港的 Zuma、悉尼的 Dean & Nancy on 22、倫敦瑰麗酒店的 Scarfes Bar 和香港四季酒店的 Argo。

Endy Ngai is currently the head bartender of Argo at Four Seasons Hotel Hong Kong. She began her bartending journey at Zuma, a high-volume cocktail bar ranked among ‘Asia’s 50 Best Bars’. During Endy’s career in Zuma, her potential and talent in bartending have been noticed, so she has granted the opportunity to travel to Phuket for a pop-up project on behalf of Zuma. While working on the project, Endy also spent time on readings to enhance her knowledge on products, ways to handle ingredients, extract flavours into cocktails.

These allows Endy to obtain various achievements in cocktail competitions include being the first runner-up of the ‘D1 Gin Competition (2015)’, ‘D1 HK Inspirations Cocktail Challenge (2016)’, and ‘La Maison Cointreau Cocktail Competition (2017)’. She also made it to the Top 10 International Finalists at the ‘Lady Amarena (2018)’ in Bologna.

Endy has more than 10 years experience in the industry working with well-known brands and worked in various luxury hotels, including some of them are on the list of “World’s 50 Best Bars” including Zuma in Hong Kong, Dean & Nancy on 22 in Sydney, Scarfes Bar at Rosewood London, and Argo at Four Seasons Hotel Hong Kong.

帝薩諾 Spritz — 今夏必備的絕佳飲品。輕盈清爽,與好友共享。材料:45毫升帝薩諾 150毫升梳打或汽泡酒新鮮檸檬汁少許1525年:帝薩諾傳奇啟航。Disaronno Spritz — your ultimate summer ser...
27/06/2025

帝薩諾 Spritz — 今夏必備的絕佳飲品。輕盈清爽,與好友共享。

材料:
45毫升帝薩諾
150毫升梳打或汽泡酒
新鮮檸檬汁少許

1525年:帝薩諾傳奇啟航。

Disaronno Spritz — your ultimate summer serve. Light, refreshing, ready to share.

Ingredients:
45 ml Disaronno
150 ml Soda or Sparkling Water
Fresh lemon juice

1525: The legend of Disaronno begins.

五百年的熱情傳奇。帝薩諾,從第一滴到最後一口,皆是義大利奔放靈魂的寫照——濃烈、獨特、真摯。這份源於愛的傳承,值得細細品味,感受跨越世紀的熱情。1525年:帝薩諾傳奇啟航。500 Years of Passione. From the fi...
24/06/2025

五百年的熱情傳奇。帝薩諾,從第一滴到最後一口,皆是義大利奔放靈魂的寫照——濃烈、獨特、真摯。這份源於愛的傳承,值得細細品味,感受跨越世紀的熱情。

1525年:帝薩諾傳奇啟航。

500 Years of Passione. From the first drop to the last sip, Disaronno is a celebration of Italian passion — bold, unmistakable, and deeply authentic. A legacy born from love, crafted to be savored. Taste the passion that endures through centuries.

1525: The legend of Disaronno begins.


當您在酒吧點一杯馬丁尼時,您會選擇哪種酒作為基酒?氈酒還是伏特加? 🍸🍸 如果您喜歡口味獨特、帶有一絲香料味的馬丁尼,那麼氈酒是一個不錯的選擇。氈酒中的草本植物賦予其更複雜、更芳香的風味。 伏特加馬丁尼通常被描述為更加順滑和精緻。伏特加的中...
21/06/2025

當您在酒吧點一杯馬丁尼時,您會選擇哪種酒作為基酒?氈酒還是伏特加? 🍸🍸

如果您喜歡口味獨特、帶有一絲香料味的馬丁尼,那麼氈酒是一個不錯的選擇。氈酒中的草本植物賦予其更複雜、更芳香的風味。

伏特加馬丁尼通常被描述為更加順滑和精緻。伏特加的中性風味使其他元素能佔據整杯馬丁尼的中心。

When you order a glass of Martini at the bar, which spirit base would you pick? Gin or Vodka? 🍸🍸

If you prefer a Martini with distinct flavours and a hint of spice, gin is a great choice. The botanicals in gin contribute a more complex and aromatic flavour profile.

Vodka Martinis are often described as smoother and more refined. The neutral flavour of vodka allows the other elements of the drink to take centre stage.

樂韻悠揚,細味不思凡愛爾蘭威士忌芬芳的麥芽香氣、濃郁的黑巧克力風味與層次分明的甜味,在唇齒間流淌,譜寫專屬於您的夏日篇章。Let the music wash over you and sip the rhythm of summer, w...
20/06/2025

樂韻悠揚,細味不思凡愛爾蘭威士忌芬芳的麥芽香氣、濃郁的黑巧克力風味與層次分明的甜味,在唇齒間流淌,譜寫專屬於您的夏日篇章。

Let the music wash over you and sip the rhythm of summer, with malted notes, layered sweetness, and the intensity of dark chocolate of The Busker Triple Cask Triple Smooth.

金光閃爍,帝薩諾 Spritz,優雅詮釋義式迷人風采,帶來非凡體驗。1525年:帝薩諾傳奇啟航。Gold on the dress. Sparkle in the glass. The Disaronno Spritz elevates e...
20/06/2025

金光閃爍,帝薩諾 Spritz,優雅詮釋義式迷人風采,帶來非凡體驗。

1525年:帝薩諾傳奇啟航。

Gold on the dress. Sparkle in the glass. The Disaronno Spritz elevates every aperitivo with effortless elegance.

1525: The legend of Disaronno begins.


🥇 黃金品質,榮耀加冕! 🥃✨我們非常興奮地宣布,來自皇家橡樹蒸餾廠的 The Busker Single Malt Irish Whiskey 在享有盛譽的紐約國際烈酒大賽(NYISC) 中榮獲金獎!🏅 這項榮譽再次證明了該品牌在日益激烈...
18/06/2025

🥇 黃金品質,榮耀加冕! 🥃✨

我們非常興奮地宣布,來自皇家橡樹蒸餾廠的 The Busker Single Malt Irish Whiskey 在享有盛譽的紐約國際烈酒大賽(NYISC) 中榮獲金獎!🏅 這項榮譽再次證明了該品牌在日益激烈的全球威士忌市場中的卓越品質和市場吸引力。

從第一口到最後一滴,The Busker Single Malt Irish Whiskey 展現了卓越的風味與匠心精神,我們為能與全世界分享這份榮耀感到無比自豪。 🌍🔥

🥇 A Gold Standard Achievement! 🥃✨

We’re thrilled to announce that The Busker Single Malt Irish Whiskey from Royal Oak Distillery has won a Gold Medal at the prestigious New York International Spirits Competition (NYISC)! 🏅 This accolade again proves the brand’s exceptional quality and market appeal in an increasingly crowded global whiskey category.

From the first sip to the last drop, The Busker Single Malt Irish Whiskey embodies the spirit of excellence, and we couldn’t be prouder to share it with the world. 🌍🔥

燃點熱情,盡情暢飲。波本桶的深沉、雪莉桶的醇厚與及瑪莎拉桶的甜美豐盈,交織出不思凡愛爾蘭威士忌的迷人風味。Turn up the heat and pour boldness into your glass. Light up your...
17/06/2025

燃點熱情,盡情暢飲。波本桶的深沉、雪莉桶的醇厚與及瑪莎拉桶的甜美豐盈,交織出不思凡愛爾蘭威士忌的迷人風味。

Turn up the heat and pour boldness into your glass. Light up your vibe with the depth of Bourbon, the richness of Sherry, and the soul of Marsala. This is The Busker Triple Cask Triple Smooth.

17/06/2025

感受帝薩諾 Spritz 輕盈奔放的迷人風采,開啟您完美的義式清新感受。

1525年:帝薩諾傳奇啟航。

Light, sparkling, and unmistakably Disaronno. Unlock the freshness of the perfect Aperitivo with Disaronno Spritz.

1525: The legend of Disaronno begins.


布魯姆日是愛爾蘭都柏林及其他地方每年舉辦一次的慶祝活動,為了紀念國民作家詹姆斯·喬伊斯,定於6月16日。這是他的小說《尤利西斯》中故事發生的日子,也是作家與女友、後來成為他妻子的諾拉首次約會的日子。該節日以書中主角利奧波德·布魯姆命名。一起...
16/06/2025

布魯姆日是愛爾蘭都柏林及其他地方每年舉辦一次的慶祝活動,為了紀念國民作家詹姆斯·喬伊斯,定於6月16日。這是他的小說《尤利西斯》中故事發生的日子,也是作家與女友、後來成為他妻子的諾拉首次約會的日子。該節日以書中主角利奧波德·布魯姆命名。

一起以詹姆斯·喬伊斯雞尾酒來慶祝布魯姆日吧!

以下酒譜收錄於傅奇調酒大師蓋瑞·里根的著作《調酒學之趣》

45毫升不思凡愛爾蘭威士忌
15毫升檸檬汁
22.5毫升橙味利口酒
22.5毫升甜味威末酒

將所有材料及冰塊加入調酒器中,用力搖晃至冰凍。再將雞尾酒過濾到雞尾酒杯中。

Bloomsday is a commemoration and celebration of the life of Irish writer James Joyce, observed annually in Dublin and elsewhere on 16 June, the day his 1922 novel Ulysses takes place on a Thursday in 1904, the date of his first encounter with his wife-to-be, Nora Barnacle, and named after its protagonist Leopold Bloom.

Join other observants and celebrate Bloomsday with a James Joyce Cocktail! The cocktail adopted by cocktail Guru and author Gary Regan’s book “The Joy of Mixology”.

45ml The Busker Blended Irish Whiskey
15ml Lemon Juice
22.5ml Triple Sec
22.5ml Sweet Vermouth

Shake and Strain into a cocktail glass and garnished with a skewered cherry.

今天,我們慶祝那些用愛、智慧和無盡支持塑造我們生活的父親。無論是在慶祝自己的爸爸、父親般的角色,或是向生活中的特別男性傳遞愛意,這一天都是關於感恩的。 💙🎁 還在為挑選完美禮物而猶豫嗎?別再猶豫了!我們的線上商店提供一系列美酒,讓這個父親節...
15/06/2025

今天,我們慶祝那些用愛、智慧和無盡支持塑造我們生活的父親。無論是在慶祝自己的爸爸、父親般的角色,或是向生活中的特別男性傳遞愛意,這一天都是關於感恩的。 💙

🎁 還在為挑選完美禮物而猶豫嗎?別再猶豫了!我們的線上商店提供一系列美酒,讓這個父親節更加特別。從紅白酒、威士忌、干邑到其他烈酒,我們為每位爸爸準備了心意滿滿的選擇! 👔✨

立即購物,讓這個父親節成為值得紀念的一天! 🛒💻
https://www.leungyick.com/shop2/en/

👨‍👧‍👦 Happy Father's Day to all the amazing dads out there! 🌟
Today, we celebrate the fathers who’ve shaped our lives with love, wisdom, and endless support. Whether you’re celebrating your dad, a father figure, or just spreading some love to the special men in your life, this day is all about appreciation. 💙

🎁 Still looking for the perfect gift? Look no further! Our online shop has a range of unique gifts that will make this Father’s Day extra special. From Wine, Whisky, Cognac to other spirits, we’ve got something for every dad! 👔✨

Shop now and make this Father’s Day one to remember! 🛒💻
https://www.leungyick.com/shop2/en/

Address

Room 1804, Eastern Harbour Centre, 28 Hoi Chak Street, Quarry Bay
Hong Kong

Opening Hours

Monday 09:00 - 18:00
Tuesday 09:00 - 18:00
Wednesday 09:00 - 18:00
Thursday 09:00 - 18:00
Friday 09:00 - 18:00
Saturday 09:00 - 13:00

Telephone

+85225988034

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Our Story

Established in the year of 1946, Leung Yick first started its business in Wanchai as a local small wholesaler for general foodstuffs, groceries, beers and spirits.

In light of increased demand of alcoholic beverages in the 1970s, Leung Yick further expanded its business portfolio to include imported whiskies, liqueurs, vodkas, gins, rums, cognacs and wines.

With the change in era, Leung Yick shifted the focus from solely local distribution and wholesale to both import and export of alcoholic beverages.

In 2003, Leung Yick further expanded its product range by taking up various direct agency brands in wines and spirits, and this step has further extend the distribution network of the company.