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Monday 8:30am - 7:30pm Tuesday 8:30am - 7:30pm Wednesday 8:30am - 7:30pm Thursday 8:30am - 7:30pm Friday 8:30am - 7:30pm Saturday 9am - 6pm Sunday 10am - 4pm

The Sunday Times Wine Club

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The Sunday Times Wine Club

The wine club for thinkers (and drinkers). Your go-to source for quality wine and unmatched knowledge

17/11/2024

This week's tip from the tasting room comes in the form of a classic wine with a new look.

From the tiny enclave of Campo de Borja, home to ‘some of the best value wines in Spain, if not the world.’ Ermita is made exclusively for us by veteran winemaker Pamela Geddes at the 500-year-old Bodegas Ruberte. The new blend has been boosted by old vine Garnacha and a splash of Cab Sauvignon for extra depth.

Try it for yourself here: https://brnw.ch/21wOIyQ

13/11/2024

Run, don't walk to snap up our Wine of the Month 🍷

Priorat is a tiny wine region in Spain, making up just 2,010 hectares of all the country's vineyards compared to Rioja's 65,000 hectares. Because supply is minuscule, the best stuff usually goes for huge sums.

But we've got a very good friend in the area, and when they have surplus bottles (often due to cancelled orders), they send them to us.

Decant for an hour to release deep dark berry fruit richness rippled with elegant spices like clove, pepper, and star anise.

09/11/2024

Stop the search, we've got the only advent calendar you'll need this December. Sip your way to Christmas with 23 miniature bottles of wine, and pop open a full bottle of bubbly (enough to share!) the night before to share 🍾

Our wine advent calendar is sure to bring a little grown up Christmas cheer to your evenings 🎄

Get yours here: https://brnw.ch/21wOviN

15/10/2024

Last week we were delighted to host a series of Wine Talks alongside at Cheltenham Literature Festival.

We also showcased our Columnist Case featuring wines selected by writers which you can grab online now.

Thanks for having us 📚♥️

09/10/2024

Drinking wine, or painting with flavors?

Each shade reveals secrets about the flavours waiting for you in the glass.

Expect vibrant, fresh and light in the lemon hued wines, while deeper ambers will denote honeyed, nutty flavours. Garnet reds tend to be lighter, berry fruited wines, while deeper purple or ruby wines are usually richer with more baked fruit flavours.

What colour is in your glass? Let us know in the comments below.

25/09/2024

Our Wine Guides are known for the excellent recommendations they make to our customers .... they can always be called upon for advice on what to drink.

They love Cascata Vinho Verde for its light, fresh and zingy style and tell-tale spritz. And at just 9% ABV it's great for a lower alcohol option.

21/09/2024

Where do you think the first vineyards were planted in France? You'd be forgiven for assuming the country's winemaking history began in one of the big-name regions.

But vineyards in the Midi were actually the first in France ... pre-Bordeaux, pre-Burgundy, pre-Rhône.

And here, winemaking is still a passion more than a business. No smart suits, no fast cars, no big marketing budgets. And while the rocky soils and steep slopes make for truly glorious scenery, it means machines really struggle. It's a labour of love by hand ... and it’s hard work.

With fewer restrictions than more famous appellations, inspired winemakers have more freedom to unleash their creativity and experiment in the pursuit of making great wine. And they do ... it's just more fun in the Midi!

11/09/2024

If you ever find yourself unable to find that perfect bottle, you can always trust our Wine Guides to have a great recommendation up their sleeves.

This month they've championed Collezione di Paolo Chianti among their top picks, turning to its lush cherry fruit and subtle almond notes to help pick them up as the summer draws to a close.

It's comforting enough to pair with simple home cooked meals like sausages and mash or spaghetti bolognese, but vibrant enough that its bright, fruity flavours can be enhanced with a short spell in the fridge.

We're struggling to think of a more reliably delicious red to take us in the autumn months.

25/08/2024

This Sunday Sommelier pick comes as a tip from our tasting room, where our wine buyers blind taste our range.

Our Alta Tierra Pinot Noir Gran Reserva has come out top for the last two vintages - a textbook mature Pinot Noir. Serious and seductive. Savoury and gamey. Moreish and silky.

Brick red in colour with smoky raspberries, dried fruits and an almost potpourri-like, herbal fragrance on the nose. Bags of character to captivate any Pinot fan.

Shop online to treat yourself to a bottle.

18/08/2024

Delve into the world of Pinot Noir and discover the top regions for this elegant varietal. From the cool climate of Burgundy to the rugged landscapes of Oregon, each region offers a unique expression of this beloved grape. Savour the complexity and finesse that only wine drinkers who also wine thinkers can appreciate.

07/08/2024

This summer, don't just sip, spritz! With ¡Hola! - a blend as lively as the Mediterranean spirit it embodies. No need to fumble with measurements or mixes - it's ready to pour straight from the bottle.

Breathe in the fragrant tangerine zest, then savour the harmonious medley of citrus, orange, and grapefruit. All laced with a light bitterness and a playful fizz. Simply chill, pour over ice in a generous glass, and adorn with an orange slice. 🧡

03/08/2024

"There's real excitement surrounding the wines of Greece," writes Will Lyons in The Sunday Times Magazine.

But it's not just the country's vibrant, dry whites such as assyrtiko making a name for the country. The stunning vineyards of Nemea, situated in the northeast of the Peloponnese, has long been known for its mythical lion and also red wines from the native Agiorgitiko grape.

From top winemaker Pavlos, 14/27 Agiorgitiko has bright, silky red fruit, oak spice with appetising freshness.

15/07/2024

Earlier this month our Chief Winemaker Jean-Marc raised a glass and gave a heartfelt cheers to being invited to the inaugural Paulée de Castillon supper hosted by Vins Castillon Caracteres.

He was one of 400 wine professionals who gathered on a bridge over the Dordogne river to celebrate and share their passion for the grape.

It was an honour to be included in such a momentous event, toasting to a night of delicious wine and unforgettable memories.

10/07/2024

Game, set and pop! 🍾

Talk about a grand slam of bubbly!

We'll be watching the tennis finals this weekend with a glass of Champagne Château de Bligny Grand Reserve. It’s a beautiful balance of creamy richness, alongside ripe yellow fruit and blossom finesse. Enjoy now with £10 off per bottle when you mix six or more.

26/06/2024

Based at University Hospital, Maggie's in Southampton offers specialist care and support to cancer patients and their families, providing a relaxing and welcoming environment for them to reflect and recharge wherever they are in their cancer journey.

Our Vice-President Will Lyons will be leading a tasting of some of his favourite wines from our range, beginning with a sparkling welcome reception. We know it's far too early to be mentioning Christmas, but taking place in November, the wine flight will also focus on table wines perfect to pair with your festive dinner.

Tickets are £30 with proceeds being donated to Maggie's. To find out more click here: https://brnw.ch/21wKYOj

22/06/2024

English wine continues to impress with its expanding variety and quality. As comes to a close, we present three distinguished selections that are sure to delight your tastebuds. Which is your favourite?

29/05/2024

Raising our glasses to the unforgettable moments shared at our Wine Festival 2024. A celebration of exquisite wines and refined experiences. Here's to savouring the good times, one sip at a time. 🥂

Address

One Waterside Drive
Reading
RG74

Opening Hours

Monday	8:30am - 7:30pm
Tuesday	8:30am - 7:30pm
Wednesday	8:30am - 7:30pm
Thursday	8:30am - 7:30pm
Friday	8:30am - 7:30pm
Saturday	9am - 6pm
Sunday	10am - 4pm

Telephone

+443330142776

Website

http://www.sundaytimeswineclub.co.uk/

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Videos

The Sunday Times Wine Club Advent Calendar

Stop the search, we've got the only advent calendar you'll need this December. Sip your way to Christmas with 23 miniature bottles of wine, and pop open a full bottle of bubbly (enough to share!) the night before to share 🍾 Our wine advent calendar is sure to bring a little grown up Christmas cheer to your evenings 🎄 Get yours here: https://brnw.ch/21wOviN

Where Wine Began with Oz Clarke

Discover the exhilarating journey of where wine began with the one and only TV's Oz Clarke. Come along to our Wine Festival on the 17th and 18th May at Olympia London where Oz will tell all in our Taste Theatre. You won't want to miss it! Tickets available now - https://bit.ly/3xtEiOl #WineFest24

Reasons to Join Us at the Wine Festival

REASONS TO JOIN US AT THE WINE FESTIVAL 🎤🍷 Get ready for the ultimate wine experience. Our lineup is packed with wine world superstars and top-notch wine hosts who will take you on a journey to remember. With mind-blowing wine experiences at every corner, our festival is the place to be for all wine lovers out there. 📆 17th & 18th May 2024 📍 Olympia, London 🎟️ Book your tickets - https://bit.ly/4af5SNn

Ready to turn your palate UP...SIDE...DOWN? Music and wine is a match made in heaven. New for 2024, we're offering our Wine Festival guests a music and wine experience like no other. Join us for Merlot on the Dancefloor .... SIDE A - you'll get to taste how music can change your perception of wine with everybody's favourite "MC Grant"! SIDE B - Dance the day away with our silent disco while enjoying 3 iconic wines Not only that, you'll get to taste over 350 wines from around the world, meet the winemakers that make them, join masterclasses with our wine experts @oz.clarke & @mrwill_lyons, enjoy artisan food and lots, lots more! Book your ticket now for 17th or 18th May at London's Olympia! We're so excited to see you there. 🍷🎟️ https://bit.ly/4af5S

Want to learn more about premium South American wine and how it began? Come along to our Wine Festival on the 17th and 18th May at Olympia London where Oz Clarke will take you on a journey though wine in our Taste Theatre. Curious? Join us! Tickets available now Want to learn more about premium South American wine and how it began? Come along to our Wine Festival on the 17th and 18th May at Olympia London where Oz Clarke will take you on a journey though wine in our Taste Theatre. Curious? Join us! Tickets available now https://bit.ly/4af5SNn @oz.clarke

Wine Times S4: Past, Present and Future of Wine

We can't believe it's the final episode of season 4 already! 🍷 Today’s special guest is… WINE! Will and Anneka round off the series with their focus firmly on the star of the series. Will introduces three wines, one from the past, one from the present, and perhaps a taste of the future? Plus, Anneka looks back on the best bottles from the series and together they choose which guest they’d most like to travel with. Listen now on your favourite podcast platform: https://bit.ly/3SQzI54

Wine Times S4: Hugh Dennis

Curious about wine? You won't want to miss this episode. 🍷 🍇 Will and Anneka are joined by Hugh Dennis, star of Outnumbered and Mock the Week, as they sip their way around South Africa. Hugh impresses Will, as he turns out to be quite the curious student of wine. And Anneka, an unashamed fan of Outnumbered, wants to know what the timeless BBC sitcom was like to work on. Listen now on your favourite podcast platform - https://bit.ly/3Uoz67M

Wine Times S4: Tanni Grey-Thompson

Discussing and decanting with Anneka and Will is Paralympian and Crossbench Peer in the House of Lords, Tanni Grey-Thompson, DBE. As well as three great wines to taste from New Zealand, Tanni reveals that she has a lifetime supply of wine, Will shares how Sauvignon Blanc came to be and Anneka falls in love with a New Zealand red. Listen now - https://podfollow.com/1590177608/episode/36dfc4f23b322c46681b7bc2196ab976ce56c317/view #WineTimes

Wine Times S4: Michel Roux Jr

In this Wine Times episode, Anneka and Will are joined by Michel Roux Jr. for three jaw dropping French wines. Michel is the chef patron of Le Gavroche, the first restaurant in the UK to receive one, two and then three Michelin stars. As he closes the doors to his historic restaurant for the final time, Michel explains his future plans. Listen now on your favourite podcast listening platform - https://bit.ly/491a1E3

Wine Times S4: Jenny Eclair

Spilling her Chardonnay secret is... Jenny Eclair! The trailblazing comedian, joins Anneka and Will for a tour of Greek wines (with a brief detour to Hungary). Will gives a surprising lesson in how the Ancient Greeks enjoyed wine, Anneka amusingly bemoans restaurant wine menu formats and Jenny rethinks her usual aversion to all things sweet as she sips a mouth watering dessert wine. Listen now on your favourite podcast platform: https://bit.ly/48yFFsO

Wine Times S4: Alex James

"Cheese, I love it!" 🧀 🍾 Discussing and decanting with Anneka and Will is the Blur bassist, farmer and award-winning artisan cheesemaker, Alex James. As well as three great wines to taste, Alex reveals his wackiest rider requirements, Will questions whether you should have sparkling wine over ice and Anneka discovers her new favourite pairing with cheese… frazzles. Listen now on your favourite podcast platform - https://bit.ly/3tSlRRY