House Bar Heaton

30/06/2025

NEWS! We’re opening our new natural wine bar/cafe in the city centre this Summer.

Follow along for updates and tell your friends. This is going to be very good.

27/06/2025

FRESKA X HOUSE SUPPER CLUB

Next Sunday, July 6th is popping up with her Sri Lankan-Malaysian inspired menu for one day only! We’ve devised a stunning wine flight and an array of other drinks for you to choose from on the day that pair perfectly with these beautiful dishes.

The 4:30pm sitting is already sold out but there’s plenty of tables still available for the 2pm sitting. There’ll be the option of regular, pescatarian or vegetarian, and the whole menu is gluten & dairy free - please message Freska prior to booking about any other allergies or dietary requirements.

Tickets are available via the link in our bio - go get them, this is not one to be missed!! Can’t wait to see you soon!

07/06/2025

HAPPY SATURDAY / HAKE X HOUSE DAY! ☀️🍇🦪🇬🇷

The first instalment of our Hake Saturday’s have arrived. They’ll be here serving from 6-9 with their delicious new summer menu! Walk-in’s only, grab a table and we’ll get you fed and watered.

For the first week we’re taking our wine list to the sunnier climates of Greece! An incredibly historical wine country, but in our opinion way under represented in the modern wine world. We’ve got wines pouring from the north near Thessaloniki and all the way down through the Cyclades in Kefalonia, Samos & Crete.

Beer wise we’ve got a lovely summer board filled with new radlers, sours, juicy pales and even a delicious smoked beer! Perfect with some oysters, perhaps.

Come on down, we’re open from 2, It’s better than being sat at home!

01/06/2025

HWC PRESENTS: HAIL, DIONYSUS!
A Big, Fat Greek Wine Tasting

This month’s tasting takes to the historical birthplace of wine: Greece and its many Islands! Few nations have wine in their blood as the Greeks do, boasting possibly the longest recorded history of wine and viticulture, beginning in the Bronze Age with the Minoan & Mycenaean civilisations being the first to cultivate grapes for wine production. Today, the Greek wine industry is still booming, and with the emergence of more and more natural winemakers creating wines from indigenous grapes and traditional techniques it’s stepping more and more into the limelight. Greece is one of our favourite countries to visit and purchase wine from and I can’t wait to share some of these amazing wines with you all!

Join us on Thursday 12th June at 7pm for a night of 5 Greek wines, from across the mainland and the islands, plus a Greek feast including Dakos, Taramasalata, Tzatziki, Dolmades and maybe even a Moussaka!
Tickets are £40 and on same now - find the link in our bio and on our story. See you there!

Poster by the amazing .io as always

***Once booked, please let us know of any dietary requirements by messaging either or before 11/6/2025***

26/05/2025

HOUSE X HAKE II

Following an amazing February of Saturday pop ups with our favourite seafood slingers we’ve brought it back!
Every Saturday evening in June, Hake will be outside serving their new summer menu.
Each week our wine menu will highlight different coastal regions around Europe from The Cyclades in Greece to the Balaeriac Islands and Mediterranean climbs.
Food will be served from 6-9 each week and we’ll be pouring the wines all day and all night long!
Can’t wait to see everyone enjoying some fresh seafood and wine - our favourite combination! No bookings or tickets required just rock up and we’ll get you fed and watered.

☀️🦪🍇☀️🦪🍇☀️🦪🍇

Poster as always by our favourite: .io

08/05/2025

Heaton Wine Club presents: A Very British Wine Tasting

We’re back with a selection of British wines, perfect for these warmer days!
Wine production in the UK has historically been seen as not ideal due to our cold climate.
However, warmer summers in recent years and grapes adapting to these conditions has led to an increase in winemaking over the past 20 years. Over the past few years especially, a new generation of young winemakers have come on the scene following the biodynamic and low intervention methods of the natural wine movement. It’s my pleasure to showcase some of the very best British wines from the likes of and more!

Join us on Thursday 15th May at 7pm for a night of 5 English wines and a selection of British cheeses!
Tickets on sale now, find the link in our bio and on our story. See you there!

Poster by the amazing .io as always

18/04/2025

16/04/2025

Easter Hours!

Hello - just a quick rundown of our Easter opening hours for this long weekend as there’s lots going on.

Friday & Saturday we’ll be open as usual 2-11 and joined by + for our Easter party. Come down, have a dance, have some food, have some fun! Walk in’s only and if you want to come only for a drink too that’s absolutely fine. Everybody welcome!

For Easter Sunday we’ll be open from 2! There’ll be some rare and special treats pouring by the glass and lots of cheese to go around.

Finally, we’re open Easter Monday too! We’ll be here 5-10 for any of your late Easter celebrations.

(Plus 5-10 today and tomorrow as usual too!)

See you soon!

14/04/2025

Sip and paint with

We’re so excited to announce a fun filled evening of painting & drinking wine (or beer), led by the amazing illustrator

Join us on 25th April from 6-9pm in our events space to make a beautiful piece of art to take home. Tickets are £20 and include a welcome wine/beer/non-alcoholic drink, all materials needed & art inspiration from Anna.

The perfect way to spend a Friday night with friends - tickets on sale now via the link in our bio!

11/04/2025

TOTE BAGS!

Merch! We have merch!

We are so excited to share with you all our first line of merch to come out of House. They are heavy duty, 100% recycled cotton bags with double sided designs so you can show it off whichever way you’re standing.

Modelled spectacularly by who after a year here is making an emphatic debut on the feed - (She has also just started check it out!)

They are £15 this weekend only! Then £18 after that. Very limited quantity for now so if you want one pop in and secure it. Maybe even get a bottle or three to pop in there!

Thank you so much to .teamwear for their quick turnaround, hit them up for any merch needs!

31/03/2025

HWC x SRUK Present: Viva Espana!

I’m very excited to announce an extra special tasting THIS FRIDAY! An exploration of various regions of Spain - from Cava producers on the northern Mediterranean coast & saline Albariño from Rias Baixas, to juicy Tempranillo from Rioja. Spain’s diverse landscape makes it one of the most exciting wine producing countries and also the country with the largest land area dedicated to vineyards!

After the tasting, the Society of Spanish Researchers in the United Kingdom will be taking over to host an exciting talk titled ‘Say Cheese, Sip Wine: The Art of Fermentation’

Join us this Friday 4th April at 7pm for what promises to be a fun & informative evening! £35 per person - there’s only a limited number of tickets available so be quick! On sale now via the link on our stories and in our bio.

28/03/2025

HAPPY FIELDS DAY!

We’re super excited to be one of the launch venues of ‘s new limited edition set of beers. All hand selected by the brewery at the Yakima Chief harvest in Oregon.
We have the 5% DDH pale which is a double dry hopped pale packed with citra and mosaic, full of marmalade and orange flavours. Also, the 6.5% IPA with mosaic and Idaho-7, a luxurious mouthfeel with summer fruits flavours. Both available from open!
If you can get to us our friends at - , , are also pouring!

More exciting news for all you fromage heads, we have a new blue cheese available as an addition on our cheese plate menu. Cashel Blue is a whole cows milk cheese from Co. Tipperary named after a historical site local to the area. It’s a firm but creamy texture with a tangy but not strong blue flavour. Delicious!

Finally, we have 3 great wines hitting the BTG list weekend.
‘Riesling - Domaine Goepp’ - A lean, bright & mineral Riesling from Alsace
‘Just Enjoy - Botts Frigyes’ - A vibrant Slovakian skin contact wine with ripe peach & mango flavours.
‘Les Champs Magnetiques - Val De Combres’ - A savoury, rich orange wine with complex flavours, perfect with a cheese plate.

Open all weekend, see you soon!