Lady of the Grapes is a French restaurant and organic wine bar supporting women winemakers. đ”ïž AA Restaurant
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Soaking up the last bit of summer in London!
Thereâs still time to savour some RosĂ©s, chilled red, and Pet Nat from . Even better, you can try them all in our wine flight. Weâll fill you in on everything you need to know about this awesome estate.
Foie gras on sourdough toast.
Itâs got the perfect mix the tart red currants making every bite feel like a pure bliss.
And if you really want to elevate the experience, pair it with a glass of Sauternes. Cheers!
Bouillabaisse⊠this provençale dish is a sensory journey. The velvety soup, infused with the briny essence of the sea, harmonises with the subtle sweetness of tomatoes and the robust flavors of saffron and pastis. Accompanied by a side of rouille, a garlicky saffron spicy mayonnaise, spread generously on crispy slices of bread, every element of bouillabaisse sings in perfect harmony. đŠ đ đ đ€€
A pure gastronomic bliss!
Jura Wine Masterclass with The Geordie Wine Guide
Join us for an exquisite evening of wine exploration in partnership with the Geordie Wine Guide. Sean Evans will be your guide through a captivating journey, showcasing six exquisite selections from Domaine du Pont de Breux, curated by the talented Emilie Gerard herself. Elevate your tasting experie...
Nominate Us for Best Local Restaurant 2024!
Nominate Lady of the Grapes as your favourite local restaurant and have a chance to win a ÂŁ250 restaurant voucher.
Mira Nestarec brings us an awesome Sauvignon Blanc. Itâs fermented in a large acacia barrel with whole berries, giving it those cool passion fruit vibes and a smooth texture. And hey, the label gives a shoutout to Ruth St. Denis, a American modern dance pioneer who paved the way for other women in the field.
Whippinâ up flavours like a gourmet soufflĂ©,
Mixing up ingredients, yeah we do it in a way,
Thatâs so smooth, itâs like cheddar, meltinâ without delay.
Morel mushrooms, yeah we keepinâ it real,
Savoury vibes, thatâs the only thing we feel.
We love asparagus season. What is your favourite kind of asparagus?
Wine geek alert!alice.bouvot âs wines are back on our list!
Flavoursome truffes du PĂ©rigord have arrived!
It is considered as the queen of the black truffle.
It will be part of our Valentineâs Day 5-courses menu. Donât miss it!
After a couple of cancellations we have a couple of tables available. Call us to be sure to have a table and an unforgettable Valentineâs Day experience đ
Love is in the Air at Lady of the Grapes! Valentineâs Day specials set menu await!
As February approaches, we canât help but feel romantic vibes.
Whether youâre looking to impress a special someone, or celebrate with friends we have the perfect ambiance and culinary delights to make your Valentineâs Day unforgettable.
created delectable seasonal 5-course menu brimming with culinary delights featuring prawns, fresh truffle, and succulent duck.
Enhance your experience with our wine pairing. Savour a premium champagne, elegant Burgundy vieille vigne, a delightful nutty vin dâArbois, and more.
We can make this menu vegetarian on request.
Please note that only the set menu will be offered on this special day.
Reserve your table promptly!
Limited spaces are available.
đ€€ stuffed chicken wings!
From today on the menu.
A wine you need to have at least once in your life!
Coulée de Serrant is among the very few single vineyards monopole to be granted its own AOC.
It can age for many years, this one has 20 years and his showing beautifully! It is considered to be one of the finest in the Loire region, if not all of France.
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Come to try Michaela RiedmĂŒllerâs wines. Some of them are also currently available by the glass.
Proudly present: the Down to Earth Family! đ·đđŒââïžđ
Die âDown to Earth"- Serie steht fĂŒr unfiltrierte, maischevergorene, im Holzfass, Betonei oder Keramikfass gereifte authentische Weine.
đ· Lady of the Grapes đ
Juicy barbecued quail with celery rĂ©moulade đ€€
The festive season is on!
Greet 2024 with our delightful food and organic wines made by women.
Check all the details about our Festive Tasting Menu and dishes on this link.
https://shoutout.wix.com/so/27OmX7zaE?languageTag=en
Donât wait more to book your NYE dinner party.
The Festive Tasting Menu features six enticing wine-matched dishes prepared by our new Head Chef Matyas Plzak.
See more details on our website, on the ânewsâ page.
Craving chocolate?
You will melt for this crémeux made by Chef .
Tomorrow from 12pm itâs the FĂȘte du Beaujolais Nouveau at Lady of the Grapes.
For this occasion enjoy our wine flight made from 3 different kind of Beaujolais from .
Our chef made a special snacks to compliment all these wines. đ·đ€€
Many more crus Beaujolais will be available by the glass and by bottles.
We would like to introduce you our new Head Chef, MatyĂĄĆĄ PlzĂĄk.
Come to try his delicious food.
We are also now open from lunch Tuesday to Sunday.
We offer a Blind menu at ÂŁ26 for 2 courses and ÂŁ30 for 3 courses on week days.
Oh my deer! đ€€
Wild venison loin from Eridge Estate, celeriac purĂ©e, mustard seeds, blackberries, pain dâĂ©pices, beurre rouge. Un dĂ©lice!
FĂȘte du Beaujolais Nouveau 23!
A great occasion to party together on Thursday 16th of November 2023 from 12pm.
Book your table! There is very limited space available.
Click on the link to know more or to book your table
https://shoutout.wix.com/so/6dOjou3Fe?languageTag=en&status=Draft&cid=00000000-0000-0000-0000-000000000000
From tomorrow and until the 13th of July, discover Loire Valley wines with our new wine flight!
New menus available from next week!
A prix fix-menu " Blind Menu" served every Friday lunch from ÂŁ26.
A tasting menu " Taste of the Grapes" on every Thursday, Friday and Saturday for ÂŁ65. Wine pairings available for both menus.
We are launching two new menus this month on Friday 16th of June Taste of the Grapes A new tasting menu featuring 8 to 10 small dishes from our Ă la carte menu, paired with 4 wines (125ml each). Taste of the Grapes will be available from Thursday to Saturday evenings at Lady of the Grapes priced ÂŁ...
Love will be in the air on the 14th of February 2023 at Lady of the Grapes.
(Re)ignite the flame over a romantic candlelit dinner with us.
We will make you feel like you were on a romantic trip in Paris with refined French food and organic wines.
Our chef Eliott Buchet created a flavoursome and full of love 5-courses menu (vegetarian option on request) for ÂŁ60/p.
An additional wine pairing is available for ÂŁ45/p (50 to 125ml glasses).
https://shoutout.wix.com/so/25OOmvwR9?languageTag=en
Greet 2023 in the cosy and warm atmosphere of Lady of the Grapes with organic wines made by female winemakers.
This year our chefs have created 7 courses tasting menu, including foie gras, native lobster and English wagyu beef and truffles.
While waiting for the festive menu coming next week why not trying our new winter dish.
Lamb kidney, brioche, enoki tempura, pickled mushrooms.
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The Beaujolais Nouveau is arriving on Thursday! Embarce the spirit of Beaujolais with us.
We will serve a new wine flight to show you the diversity of the Beaujolais terroirs. Don't forgot to book, there is very limited space available
https://shoutout.wix.com/so/dbOHd0Lm9?languageTag=en #/main
16 Maiden Lane
London
WC2E7NJ
| Tuesday | 16:00 - 23:00 |
| Wednesday | 16:00 - 23:00 |
| Thursday | 16:00 - 23:00 |
| Friday | 12:00 - 00:30 |
| Saturday | 12:00 - 00:30 |
| Sunday | 13:00 - 22:30 |
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Stunning Mangalista pork chops from @bealsfarmcharcuterie Simply grilled on a barbecue to enhance the savouriness and tenderness of the Mangalitsa breed,also known as one of the best pork in the world. #pork #mangalitsa #barbecue ##mirabelle #meatlover #meatdish #grill #summer #bistro #frenchrestaurant #foodporn #foodie #reels #winelover #naturalwinebarlondon
Meet Paolo! Heâs been the go-to guy at Lady of the Grapes since 2018 where he serves as the manager with a deep passion. Paolo knows the wine list inside out and loves to bring the flavours of his native Friuli to life in London. But today he wanted to chat about another of his favourite region, Alsace. Right now, his favorite wine is this incredible Pet Nat, Obi Wine Keno Bulle, from @domaine_geschickt, #manager #winelist #hospitality #winelover #foodie #friuli #alsace #petnat #sparklingwine #petillantnaturel #naturalwine #biodynamic #winebar #bistro #frenchwine #winerestaurant #winetimelondon #winewinewine #organicsparklingwine #femalewinemaker #londonwinedrinkers #rawwineworld #winenight
đ«đ· A little taste of Paris right here with MatyĂĄĆĄâs decadent Paris Brest! This classic French pastry is a true indulgence. A choux filled with a rich praline goodness. Every bite is a perfect mix of crispiness and creaminess. It is the ultimate treat for dessert lover! #ParisBrest #frenchpastry #dessertlovers #indulge #sweettreats #delight #foodie #foodporn #goodness #frenchrestaurant #winebar #creamy #dessert #praline #frenchfood #cooking #chef #foodstagram
Meet Ruth, one of our new sommeliers. Sheâs a big fan of sparkling wines and has a special love for our Pet Nat RosĂ© from @maslasta. Ruth is currently working on her Diploma at @wset_school_london, so sheâs got tons of fresh knowledge about Terrasses du Larzac and other regions to share with you! #terrassesdularzac #languedocwine #winelover #winegeek #petnat #naturalwine #femalewinemaker #methodeancestrale #petillantnaturel #organicwine #annelauresicard #winebar #bistro #frenchcuisine #london #coventgarden #wineflights #naturalwinelover #naturalwinebar #wsetdiploma #wsetstudent #sommelier #sommelierlife #winetimelondon #winetasting #organicsparklingwine #winewinewine #womenwine #womaninwine
Meet Carole, the woman behind Lady of the Grapes. She empowers female wine makes giving them a place to shine. She deeply believed eating and drinking is political.đȘđȘđȘ She will always greet you with a âHello, Hi!â. She is passionate and food and wine pairing finding the best harmony between natural wine and French bistro cuisine. Sometime pouring wine, sometimes in the kitchen. We will never know what sheâs up to. Here she speaks about this magnificent rosĂ© made by @michaelariedmuellerwein , A young and talented winemaker from Austria. We recently started importing her wine. Come at Lady of the Grapes to taste it or contact us for more information. #womenempowerment #femalebusinessowner #femaleownedbusiness #femalewinemaker #austrianwine #winefoodpairing #naturalwine #nattywine #organicwine #bistro #frenchcuisine #frenchrestaurant #winebar #starwinelist #hellohi #winegeek #winelovers #frenchbistro #coventgarden #winetime #winetasting #winelife #political #parity #genderequality
Meet Josh! He recently joined the team, and heâs all about wines and cheese. Not only does he know his stuff when it comes to wines, but heâs also super passionate about cheese. Ask him anything about making cheese or the unique terroir of each cheese weâve got, and heâll fill you in! #cheese #comtĂ© #winebar #frenchrestaurant #bistro #wineandcheese #winepairing #frenchcheese #cheeseaddict #winelover #winegeek #foodie #foodgasm
Meet Monique, sommelier at Lady of the Grapes. She is a wine geek. She loves sharing her expertise on rare grape varieties. Feel free to seek her advice for the ideal wine pairing â sheâs always eager to chat about wine and ensure you find the perfect match. @domainedethil #sommelier #winelover #winegeek #winebar #naturalwinebar #jurawine #savagnin #winepairing #winematching #winewinewine #wineoclock #winelife #meetourteam
Absolutely thrilled to announce that our dedication and hard work have been recognised with a prestigious Rosette from @aa_hospitality ! đ Huge thanks to all Lady of the Grapes team who make it happened! Hereâs to many more milestones ahead! đ„ #RosetteAward #AARecognition #aarosette #TeamWork #ladyofthegrapes_kitchen #Celebration #achievementunlocked #HospitalityExcellence #foodie #restaurant #winebar #organicwinebar #cheflife #gastronomia #passion #chefskills #indulge #gourmet #delight #thrilled
A big thanks to all our customers who are supporting us during this incredibly difficult time for the hospitality industry. We want to thanks early birds who book between 5pm and 6pm with a discount of 25% off their bills (until 31th of octobre). #earlybird #discount #winebar #restaurant #frenchfood #naturalwine #supportsmallbusiness #supportfemalewinemakers #lifestyle #coventgarden #apperitif #wineoclock #londonfoodies #winelover #winegeek #thankful
What an amazing night was last night! Guinguette party with Danis BessiĂšres for Bastille Day.
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