New season extra virgin olive oil from Giannella Apulia back in stock
Cuculo's cheese counter makes a great backdrop to the Big Christmas Tasting today. 20 wines enjoyed by our lovely customers alongside Marco's food. Thank you to everyone who came.
Delicious Tracklements jams, chutneys and fruit cheeses paired with Cuculo cheeses on Saturday 20 July.
Join us for a FREE tasting this Saturday 20 July when Vanessa from Tracklements condiments will be joining us from 11.30 to 13.00. Enjoy some delicious pairings of cheese from our counters and Tracklements jams, chutneys and fruit cheeses.
See you Saturday!
KEEPING THE SHELVES STOCKED WITH A SUPERB CHOICE OF ITALIAN WINES
With his ever increasing knowledge and expertise, James is able to ensure that Cuculo continues to bring you a truly stellar portfolio of wines to enjoy. This continues to establish its position as a top end Italian wine retailer.
Last month James was top-scored at the Italian Wine Ambassador exam. It’s the world’s most prestigious Italian wine qualification. At the recent session, 64 top-level wine professionals from all over the world attended the four day course and attempted the exam, only 25 passed.
Nick from Cuculo makes good use of coffee grounds on his allotment. The texture is also good for deterring slugs and snails!
Join us on Saturday Lunchtime for our popular weekend session, come rain or shine, there's a warm welcome and delicious food and wine to enjoy. 🍷#italianwine
Every Thursday & Friday evening you can enjoy the buzz at Cuculo. We have an evolving cicchetti menu, traditional Cuculo boards and The dough mikypizza outside with woodfired pizza. Tables inside and, weather permitting, outside! All this is served alongside our wonderful Italian wines by the bottle or glass and a draught beer or cider.
Have you tried our NEW cicchetti? A Venetian take on bruschetta. This month's selection will feature: fennel salami with aubergine, polenta with mushrooms, chicken liver pâté, truffle & Brie, tuna with cocoa powder, stracchino and roasted red pepper and anchovies & clotted cream.
Available on Thursday, Friday and Saturday at Cuculo
Have you tried our NEW cicchetti? A Venetian take on bruschetta. This month's selection will feature: fennel salami with aubergine, polenta with mushrooms, chicken liver pâté, truffle & Brie, tuna with cocoa powder, stracchino and roasted red pepper and anchovies & clotted cream.
Available on Thursday, Friday and Saturday at Cuculo