The weekend just wouldnβt be the same without a pie from The Bread Guy, Scottish Baker of the Year 2024/2025. Available now at The Craft Bar.
Flavours:- mince, steak, chicken/chorizo and pizza pockets.
Tristan enjoying his Cuba Vino cocktail made by Mr Crafty Jnr. A rum based daiquiri style cocktail, on the rocks with a Malbec float.
Fiona, too shy be in photo, is drinking a Marie Antoinette, an Ode to the French aristocrat, with Lemon Gin, Cointreau, and French Sauvignon Blanc.
Fresh stuffed bread delivery from Bakeology with Matt. Available to purchase at The Craft Bar.
Chorizo
Hunters Chicken
BBQ Pulled Pork
Cheese & Tomato
Goes well with a decent pint of craft beer or a glass of wine. Just saying π
Flavour explosion!
Come and meet the brewer and taste the wonders of Fierce Beer tonight - Thursday 4th April. Brewer mingling between 5 and 8ish.
Itβs all happening now at The Craft Bar. π
Itβs Friday and we have old friends on tap. π»
Packed tonight. Great fun and good beer.
β€οΈ π πΎHappy Valentineβs Day β€οΈ π πΎ
Lots of fizz for celebrating with your loved one, either to drink in or for takeaway. Open today from 2 until 10 pm, although limited tables available this evening
β€οΈ π πΎ
Live now at The Craft Bar
Snow is falling so we have opened up early to let you in out of the cold. βοΈ βοΈ
Coz you love your Arbor π»
Just one more - promise. π
Live music on just now. πΆ πΌ π΅ π»
Unexpected visitors arrived tonight and very welcome they were too. π