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Tirsdag 12:00 - 19:00 Onsdag 12:00 - 19:00 Torsdag 12:00 - 19:00 Fredag 12:00 - 19:00 Lørdag 12:00 - 19:00

Shoppen

independent liquor store & tasting room in the heart of Nørrebro
(48)

06/12/2024

Some new releases, from the always on point
8 year old Mortlach Cask Strength, specially released for danish whisky importer FC Whisky’s 25th anniversary.
2 great value cask strength releases from Caol Ila and Secret Speyside (Macallan), 10 and 13 years old aaaaaand we found a 17 year old Macallan in the basement which we decided to release.

06/12/2024

You didn’t think you would see these two bottles together would you?
We saved 20L of the Stauning Gløgg from last year for ourselves but decided last minute to bottle it so you could enjoy it for a last time. It is only available as a set with the Stauning Gløgg Cask Finish Rye Whisky. 429,- Only 25 sets available.

04/12/2024

Did you think we forgot Break Even Bottle for December???
Come down and try the first independent bottling from the almost 260 year old distillery from Martinique. It is quite rare to get 15 year old agricole rum so here’s your chance to try.

03/12/2024

Last year we released our Gløgg after being barrel aged on Stauning whisky barrels. Following that, poured their liquid back into those gløgg barrels and aged their whisky. Now we’ve come full circle inception-style and have these bottles in our hands! For the whole month of December we will offer them for 299,- (normal price 349,-)
Limited quantitites! Will also be available online shortly.

27/11/2024

Less is More: Collector's Friday 29/11 12PM - https://mailchi.mp/shoppencph/lessismore-21067968

We are doing it again this year! No stock clearing promotion, just releasing some rare bottles instead. Don't miss out!

31/10/2024

Booze News - https://mailchi.mp/shoppencph/booze-news-february-21066904

29/10/2024

For this month’s Break Even Bottle, we’re excited to feature Foursquare Absolutio, the latest in the legendary Luca Gargano x Foursquare Distillery series. This 9th release is a blend of two rums, each aged 15 years in tropical conditions. Part one spent its entire 15 years in bourbon casks, while part two was aged 10 years in bourbon and finished with 5 years in port casks, giving Absolutio an exceptional depth and complexity.

Bottled at 62% ABV, it’s packed with tropical fruit, roasted nut, and coconut aromas. The palate? Full-bodied with notes of cedarwood, apricot, dark chocolate, and ginger – all culminating in a long, warm finish. With only 4,800 bottles released worldwide and not enough in Denmark, it’s an incredible treat to share this exclusive taste with our community this month!

03/10/2024

Is 3 the magic number? For october’s Break even bottle day, you might experience it for yourself. A blend of 3 vintages, aged in 3 different type of barrels. Check out our reel when we tasted it. It is truly magical. Come try it before we run out.

03/09/2024

Caroni 17-Year-Old Rum: A Mythical Treat for Rum Enthusiasts

For Break Even Bottle Day September we are opening a 17-year-old Caroni rum that was distilled in 1998 and bottled in 2015. The rum is described as rich and full-bodied, with 80% of it being ‘angel’s share’ - meaning it evaporated during the aging process. 66kr for a dram of 2cl. Join us!

19/08/2024

Find us on WOLT for some great deals starting 20/8!

30/07/2024

You know what time it is! It’s Break Even Bottle day, and we are now moving on to Rums!
Mark your calendars and check out the reels to learn more about this gem. ❤️🥃

01/07/2024

The 5th installment of Break Even Bottle is nearing and this time it is double trouble!‼️ In 2022, released their Discovery Series, a series of Limited Editions highlighting Nikka’s various experiments at each stage of the manufacturing process. 🕵🏻‍♂️
The first releases of that series are the ones presented to you here on Break-Even Bottle day. The normally peated Single malt from Yoichi Distillery, can here be experienced in an unpeated version, and the normally unpeated Single Malt from Miyagikyo distillery was peated. Come by and try both drams against each other.

Masataka Taketsuru, the first Japanese who mastered whisky making in Scotland, valued the climate and natural features of the north. Yoichi, the place chosen by Masataka was close to the sea, surrounded by mountains on three sides and in many ways similar to Highland in Scotland. A cold climate with an appropriate humidity, crisp clean air and fresh water - everything necessary for his ideal whisky was available. The proximity to the sea is one of the distinctive features of Yoichi. The sea breeze gives a briny hint to the whisky during the maturation.
In 1967, in an aim to make his blends more complex, he explored the northern part of Honshu to find another ideal location for his second distillery. He came across a beautiful misty valley surrounded by mountains and at the junction of two pure rivers.

When he first tried the water from one of the rivers, he was so impressed that he immediately decided to build a distillery there.
Miyagikyo’s terroir and distillation method is quite a contrast compared to Yoichi’s. Pot stills are much larger with different shapes such as a bulge neck and an upward lightning arm.

They are heated with indirect steam at a much lower temperature allowing slower distillation. Hence a soft, fruity and floral character of spirit.

🥃

23/05/2024

Booze News - https://mailchi.mp/shoppencph/booze-news-february-20243364
New Agave news, Break even bottle BANGER and other news!

07/05/2024

Just a reminder that we will be closed on Thursday 9th of May.

27/04/2024

Cue UB40’s classic 🎶 Red, red wine… ☺️🎶
The next Break Even Bottle is just around the corner!
A new release from Chichibu Distillery and Japan’s probably now living most influential whisky maker, Ichiro Akuto.
This single malt is composed of 36 different casks of whisky between 6 and 13 years old. All the casks are former red wine casks from France, USA, New Zealand and even Japan.

A bottle retails for 2495,- (if you can find one)
A 2cl dram will set you back 72,- ☺️

Come join us and Jarek and I will brag about the time we met Ichiro in Paris 🙏🏼☺️

Adresse

Ahornsgade 22
Copenhagen
2200NØRREBRO

Åbningstider

Tirsdag	12:00 - 19:00
Onsdag	12:00 - 19:00
Torsdag	12:00 - 19:00
Fredag	12:00 - 19:00
Lørdag	12:00 - 19:00

Telefon

+4553388568

Internet side

http://shoppencph.dk/

Underretninger

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Videoer

NODO. This is a classic style of Tequila in every sense, besides, the regulatory name. Tasting like Tequila of yesteryear, before modern Tequila switched to industrialized farming and production shortcuts. This Tequilana is produced only 5 minutes away from the Tequila outskirts. With the border in sight, the denomination of origin does not apply here, meaning this unique spirit focuses on the people behind the label, their family history and the production process. The Bañuelos family has been making Tequilana since the 1970s, well before the Denomination of Origin for Tequila was defined or regulated as such. Margarita: 50ml NODO Blanco 25ml Lemon Juice 10ml Rich Sugar Syrup (2 part sugar, 1 part water) Shake with ice, Serve on Ice, Garnish with a Orange Slice Paloma 40ml NODO Blanco 125ml Fingers Crossed Pink Grapefruit Soda 1/6 Lime Squeezed Salt rim, Build in glass, Serve with lots of ice. #liquorstore #copenhagen #agavelove

OPENING HOURS 23/12 - 12-19 24/12 - 12-15 25/12 & 26/12 CLOSED 27/12 - 12-19 28/12 - 12-19 29/12 - 12-19 30/12 -12-19 31/12 - 12-15 1/1 - 3/1 CLOSED 4/1 - 12-19