09/21/2024
✨ BURGUNDY TASTING AT THE SHOP ✨
Join Heather McDougall from Sips Toronto for an evening of tasty Burgundy 🍇
The evening will highlight three star producers from Burgundy ✨
Domaine de l’Enclos 🌱
Following the sale of their father Pascal Bouchard’s wine merchant business in 2015, Romain and Damien created Domaine de l’Enclos by merging their two former wine entities, Domaine Pascal Bouchard and Domaine de la Grande Chaume. In 2015, they acquired a large and beautiful walled property in the heart of Chablis. There they built a gravity-fed, energy-efficient winery. Today, the Domaine de l’Enclos is a 29 hectare estate, all of which is certified organic. Their vines are located on the four levels of the Chablis appellation, on some of the most beautiful terroirs, including three Grands Crus and five Premiers Crus.
Domaine de Clair Obscur 🌗
It is in the small village of Corpeau, at the southern end of the Côte d’Or, that the Domaine Clair Obscur produces their great Burgundies. Accompanied by his wife Jennifer, Pierre Clair took over a plot of land bequeathed by his grandfather in 2006. Today, the couple cultivates three and a half hectares of vines in organic and biodynamic agriculture in several appellations: Beaune, Maranges, Hautes-Côtes de Beaune, and Bourgogne. Their ambition is to respect nature and wine.
Domaine Chapelle 🍷
Domaine Chapelle is a family estate that has been passed down from father to son for four generations. In 1923, they were the first in the commune of Santenay to bottle their wine rather than sell it in bulk to merchants, as was the custom. Today, the estate has 20 hectares of vines spread over the Côtes de Nuits and the Côtes de Beaune. The estate produces wines from several prestigious appellations: Premiers Crus de Nuits-St-Georges, Aloxe-Corton, Chassagne-Montrachet, Santenay, as well as regional wines such as Hautes-Côtes-de Beaune and Bourgogne Aligoté.
🗓️ Wednesday October 9th from 6:30 to 8pm
📍 1583 Dupont St, Junction Triangle
65$ entry
👉 Link in bio for tickets