The Other Bordeaux

The Other Bordeaux I import French wine to your door, freight-free, Australia-wide. Learn more: https://theotherbordeaux.com/newsletter/
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And it’s just as spectacular from above!📸
12/11/2024

And it’s just as spectacular from above!
📸

Property of the week! 2 hours south east of Bordeaux. All the details and more pictures on
11/11/2024

Property of the week! 2 hours south east of Bordeaux. All the details and more pictures on

 taking in the grandeur of Chambord
09/11/2024

taking in the grandeur of Chambord

The word “château” can translate as “castle” or “palace” but in the case of Château de Biron both translations seem appr...
08/11/2024

The word “château” can translate as “castle” or “palace” but in the case of Château de Biron both translations seem appropriate. Beautifully captured by

Château de Menthon-Saint-Bernard has an eccentric and eclectic look that has evolved from its origins in the 11th centur...
06/11/2024

Château de Menthon-Saint-Bernard has an eccentric and eclectic look that has evolved from its origins in the 11th century. It’s incredible to think of all the history it has witnessed and outlasted from the printing press to space travel!
📸 Photo by

Menton by .dus
06/11/2024

Menton by .dus

 capturing beautifully the atmospheric onset of european winter in Bordeaux at the celebrated Porte Cailhau
04/11/2024

capturing beautifully the atmospheric onset of european winter in Bordeaux at the celebrated Porte Cailhau

Fromage of the week by  : Le Selle-sur-Cher. Translation: Selles-sur-Cher, an ash goat cheese, is as beautiful as it is ...
03/11/2024

Fromage of the week by : Le Selle-sur-Cher. Translation: Selles-sur-Cher, an ash goat cheese, is as beautiful as it is delicious. Its gray rind and fresh, slightly salty taste make it a unique cheese. It is ideal with dry white wines and goes perfectly with fresh fruit. A taste experience that transports you to the heart of the Centre-Val de Loire terroirs.

Le Selles-sur-Cher, fromage de chèvre cendré, est aussi beau que délicieux. Sa croûte grise et son goût frais et légèrement salé en font un fromage unique. Il est idéal avec des vins blancs secs et se marie parfaitement avec des fruits frais. Une expérience gustative qui vous transporte au cœur des terroirs du Centre-Val de Loire.

If you’re thinking about French holiday rentals for 2025 you need to get booking asap and .provence has some luxury idea...
03/11/2024

If you’re thinking about French holiday rentals for 2025 you need to get booking asap and .provence has some luxury ideas for you:

“🌿 Escape to Mas de Monvert in 2025 – A Provençal Dream Awaits! 🌿

Perched high on a hillside, Mas de Monvert offers breathtaking, unobstructed views of the Luberon valley, surrounded by vineyards and rolling hills. If you’re searching for serenity, privacy, and the true essence of Provence, this is it! 🌅🍇

Located just 15 minutes from the charming villages of Bonnieux and Lacoste, Mas de Monvert is your perfect home base for exploring the beauty of the Luberon.

What makes Mas de Monvert unforgettable?

• Expansive terraces perfect for sunbathing, relaxing, and enjoying magical Provençal sunsets 🌞🍷
• Cozy indoor spaces with calming, light décor and luxurious furnishings, creating a tranquil retreat ✨
• A kitchen that opens to the terrace and swimming pool, connecting indoor and outdoor life seamlessly 🏊‍♀️
• A shaded terrain de boules under ancient oak trees, ideal for friendly games 🎯

Whether you’re soaking up the sun, reading in the shade, or savoring an evening aperitif while watching the sunset, Mas de Monvert promises relaxation at every turn.

2025 bookings are open now – secure your dates at this Provençal gem and experience the peace and beauty of the Luberon like never before by visiting the link in our bio.

Weekly rates from €8,600 - €10,200.



📅 Don’t miss your chance to unwind in the heart of Provence – book today!”

Beautiful Avignon via .fr_
03/11/2024

Beautiful Avignon via .fr_

Like a world unto itself  by
02/11/2024

Like a world unto itself by

The spectacular view from restaurant .marseille 📸
01/11/2024

The spectacular view from restaurant .marseille
📸

Burgundy’s Château de Commarin by  - Pierre Holley
31/10/2024

Burgundy’s Château de Commarin by - Pierre Holley

Tranquility discovered by .bel
30/10/2024

Tranquility discovered by .bel

Harvesting happiness
29/10/2024

Harvesting happiness

 exploring the medieval laneways of Uzès
28/10/2024

exploring the medieval laneways of Uzès

Purple perfection by
27/10/2024

Purple perfection by

Château de Val by
26/10/2024

Château de Val by

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Sydney, NSW

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http://www.theotherbordeaux.com/

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My Story

My name’s Tom Munro and after 20 years working for vineyards and wineries in Australia and France, I now import French wine straight to your door: Freight-Free, Australia-wide. Click here if you would like to receive my newsletter and find out about future shipments: http://eepurl.com/dpguK5

But this wine importing business is built on 20+ years of making wine in France and Australia.

And I actually started making wine as an 8-year-old growing up in England, collecting grapes from people who had vines growing in glasshouses although I also had a couple of very hardy vines that I grew myself in a market garden near home in London.

That was back in 1985. Later, I graduated to selling my better wines on the boarding school black market as I progressed through an education dominated by my love of science.


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