Slowbeer

Slowbeer We are moving. New venue in the works. Online only. Having opened in September 2009, Slowbeer was the country’s first, 100% dedicated craft beer store.
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We focus our range on local microbreweries & more obscure imports from cult breweries around the world. Having closed our Fitzroy store in June 2023 we are currently searching for a new location in Melbourne's North East suburbs and accordingly trading online in the interim.

The Crafty Pint keeping us up to date with news today KAIJU has emerged from VA with its original owners still at the he...
31/01/2025

The Crafty Pint keeping us up to date with news today KAIJU has emerged from VA with its original owners still at the helm.
📸The Crafty Pint

Hawkers next move confirmed. 📸
23/01/2025

Hawkers next move confirmed.
📸

08/01/2025

KAIJU! Beer have become the latest brewery to enter voluntary administration, appointing DBA Reconstruction and Advisory to oversee a financial restructure of the overarching business, South East Brewing Company. Co-founder Callum Reeves told The Crafty Pint the decision was made due to the level o...

NOW ON TAP MOUNTAIN CULTURE OCEAN TRUCKIN’Tasman IPA The Series: Beer 1 of 4If you’re thinking we just made up a new be...
10/12/2024

NOW ON TAP

MOUNTAIN CULTURE
OCEAN TRUCKIN’

Tasman IPA The Series: Beer 1 of 4

If you’re thinking we just made up a new beer style and called it Tasman IPA, you’re right, we did. Tasman IPAs are everything we love about West Coast IPAs, spliced together with the drinkability and dry hopping regime of Triple Dry Hopped NEIPAs. “Tasman IPA” is a nod to the pristine hop growing regions across the Tasman Sea and DJ’s adventures during his annual Boxing Day race across the Tasman.

The science bit: Tasman IPAs have reduced kettle hop additions, thus reducing base bitterness. The dry hops are added individually for predetermined contact times and completely removed before the next variety is added. This contact time, between 12-48 hours depending on hop variety, is considerably shorter than traditional IPAs. This creates an ultra clean hop profile.

The flavour bit: We’ve used our fave hops: Citra, Simcoe and Riwaka. Longer contact time for Citra and Simcoe give a rounded flavour base of citrus with a hint of pine, whilst the short, sizeable addition of Riwaka directly before crashing adds top notes of grapefruit and lime. -

500ml | 7.5% ABV

NOW ON TAP SCREAM INTO THE VOIDWEST COAST PILSNER“Like a facehugger, it’ll grab you with its light bitterness and won’t...
19/11/2024

NOW ON TAP

SCREAM INTO THE VOID
WEST COAST PILSNER

“Like a facehugger, it’ll grab you with its light bitterness and won’t let go.
A smaller, zippier version of a West Coast IPA.
Its structural perfection is matched only by its out of this world aroma.”-

NOW ON TAP Only 2 kegs on in Australia and we have 1! IPA Series #5 Australian Independent IPA“A 100% Australian Indep...
17/11/2024

NOW ON TAP

Only 2 kegs on in Australia and we have 1!

IPA Series #5
Australian Independent IPA

“A 100% Australian Independent IPA.
Using Certified Organic Ryefield Hops, Voyager Malt and Mogwai labs yeast. A generously double hopped Aussie IPA with notes of grapefruit, pineapple, stone fruit and mango on a lean malt base” - .brewing

Next up on tap HYPER IPA /
06/11/2024

Next up on tap

HYPER IPA
/

NOW ON TAP STAY TUNED NEIPA “Do not adjust your sets - What you’re about to drink is 100% real.Real innovation, that i...
15/10/2024

NOW ON TAP


STAY TUNED NEIPA
“Do not adjust your sets - What you’re about to drink is 100% real.

Real innovation, that is!

We’re constantly tinkering with our recipes in the endless pursuit of perfect, and this beer represents a huge jump (hopefully) forward in the way we make our IPA’s. We’ve ramped up our wheat additions to 11 to make an extra hazy, extra silky smooth body and then rewritten the book on how we dry hop by reducing contact times with the hops and lowering the beer temperature at the time the dry hops are added to pump up the tropical juice and reduce any unwanted earthy or vegetal notes.

For us, this is a big deal but for you we’re hoping it’s another example of our premium NEIPA’s … maybe a little more juicy, lighter and smoother.

500mL | 8% ABV“ -

NOW ON TAP “Our first collab with the legends at King River! Bringing in the new hops from the old world, this traditio...
06/10/2024

NOW ON TAP

“Our first collab with the legends at King River! Bringing in the new hops from the old world, this traditional Helles lager is spiced with new German hop varieties, and heritage German Barley, providing aromas of honeydew, orange, gooseberry and noble spice on a clean traditional malt base.
4.9% ABV” - .brewing

NOW ON TAP “Ruffle n’ feathers Hazy IPABrewed with our longtime feathered friends from across the Pacific Ocean. This r...
27/09/2024

NOW ON TAP

“Ruffle n’ feathers Hazy IPA
Brewed with our longtime feathered friends from across the Pacific Ocean. This refreshingly sessionable hazy IPA has been brewed with the award-winning hazy kings from Orange County, California.
Inspired by modern brewing innovations, in this beer we have trialled a new dry hopping regime based on our respective expertise to enhance the juicy favours of sweet passionfruit and tangy grapefruit with a perfectly rounded finish.
Ruffle ‘n Feathers is the perfect beer to enjoy with mates in the Spring sunshine, similar to how we enjoyed a few beers with the crew from Green
Cheek when we visited them back in June.” -

STYLE Hazy IPA 6%
HOPS Citra, Galaxy and Krush
FLAVOURS Sweet passionfruit and tangy grapefruit
APPEARANCE Golden opaque haze
BITTER NESS Low

NOW ON TAP .co Cali IPA“Chasing that feeling, a rush like no other. A super clean and dry body with a certain salinity, ...
15/09/2024

NOW ON TAP .co Cali IPA

“Chasing that feeling, a rush like no other. A super clean and dry body with a certain salinity, inundated with waves of El Dorado LUPO, Azacca LUPO, Galaxy and Simcoe. Super tropical, plenty of the old school, worth it.

A meld of dry and crisp, with new world hops. Tropical fruits, soft citrus and stone fruit on the nose, is balance by a creamy mouthfeel and dry, biscuity finish. Moreish and some salinity, and a wave of hop flavours. Surfs up.” - .co

Now on tap
08/09/2024

Now on tap

Current tap list at our new home
01/09/2024

Current tap list at our new home

Now on tap at our new home . Only 3 kegs in Victoria and we scored 1! “Thanks to our mates at Single O, we’ve created a ...
01/09/2024

Now on tap at our new home . Only 3 kegs in Victoria and we scored 1!

“Thanks to our mates at Single O, we’ve created a decadent coffee stout that heroes their special Firecracker blend to see out our 2024 Stout Series with a bang.

Inspired by their new coffee bar in Shibuya, Tokyo, and the Sumida Fireworks Festival, one of the many summer festivals in Japan, we’ve added chocolate covered strawberries and black sesame to complement the huge cherry and chocolate notes from the coffee. The result is a layered, balanced stout with an extra milky body for extra indulgence.”

As a Craft Beer retailer for nearly 20 years, it’s hard to watch the closure of so many Breweries. Feeling for all the B...
12/08/2024

As a Craft Beer retailer for nearly 20 years, it’s hard to watch the closure of so many Breweries. Feeling for all the Burnley Brewing team.

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10-12 Were Street
Melbourne, VIC

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