What are the opening hours?

Monday 11am - 5pm Thursday 11am - 4:30pm Friday 11am - 5pm Saturday 11am - 4pm Sunday 11am - 5pm

Harris Organic Spirits

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Australia
Baskerville, WA
Harris Organic Spirits

Harris Organic’s philosophy of vineyard management; we favour the slow food process of distillation and brandy making.

Part of our mission concerns sustainability. Sustainability is central to Harris Organic’s philosophy of vineyard management; we favour the slow food process of organic production - vital to physical and environmental health. In winemaking we use minimal artificial energy sources. For example we built an underground cellar for naturally cooler storage temperatures while our spirits likewise mature

in oak, ultimately sealed in recyclable glass and cork. We use very small amounts of electricity in producing a litre of spirit compared with the Australian average. The other part is to produce the best organic vodka and brandy available.

Address

179 Memorial Av
Baskerville, WA
6056

General information

Harris Organics vision is to produce healthy, chemical free spirits, that are good for you and the environment.

Opening Hours

Monday	11am - 5pm
Thursday	11am - 4:30pm
Friday	11am - 5pm
Saturday	11am - 4pm
Sunday	11am - 5pm

Telephone

+61892960216

Website

http://organicvodka.com.au

Products

Brandy, gin, eau de vie, moonshine and vodka.

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Our Story

The only certified organic distillery in Western Australia, situated in Perth wine region. We make the only certified organic brandy in Australia. Part of our mission concerns sustainability. Sustainability is central to Harris Organic’s philosophy of vineyard management; we favour the slow food process of organic production - vital to physical and environmental health. In winemaking we use minimal artificial energy sources. For example we built an underground cellar for naturally cooler storage temperatures while our spirits likewise mature in oak, ultimately sealed in recyclable glass. We use very small amounts of electricity in producing a litre of spirit compared with the Australian average. The other part is to produce the best organic vodka and wood aged brandy available.