Max Beverage

03/10/2024

Enjoy the taste of Conniption Gin with fresh lemon and orange, notes of piney-juniper and sweet honeysuckle. The upfront notes of juniper, coriander, bitter orange and spiced cardamom lengthen into a mid-palate of floral and citrus from the honeysuckle and cold distilled lemon and orange peel! 🍸🥰

01/16/2024

Warm Up with a Caramel Irish Coffee! 😍😍

Ingredients:
1 ounce Paddy's Irish Whiskey
1 ounce Baileys Salted Caramel Irish Cream liqueur
1 ounce of 99 butterscotch schnapps
2 to 3 ounces freshly brewed coffee, to taste
Whipped cream, for garnish
Caramel syrup, for garnish

01/09/2024

Enjoy a classic Jameson Whiskey Sour🥃!!

Fill a shaker with ice, and then add your Jameson Black Barrel, freshly-squeezed lemon juice, sugar syrup, egg white and 3 dashes of Angostura bitters.
Shake and strain into a chilled rocks glass, before garnishing with a lemon twist.

1⅔ PARTS JAMESON BLACK BARREL
3 DASHES ANGOSTURA BITTERS
1 EGG WHITE
PART ICE CUBES
1 SPIRAL LEMON
⅚ PARTS LEMON JUICE
½ PARTS SIMPLE SYRUP

01/05/2024

Warm up with a BoozyHot Chocolate.❄️❄️

4-6 tbsp Bozal Ensemble Mezcal (or Mezcal of choice)
4 tbsp cocoa powder
1 litre whole milk
a pinch (add a little extra if you like it spicy) chilli or cayenne powder
a generous pinch ground cinnamon
3 tbsp superfine sugar
100ml single cream
100g dark chocolate, chopped

Put cocoa in a jug and mix in just enough milk to make a paste. Put the rest of the milk in a pan and heat until simmering. Add the chilli powder and cinnamon.

Whisk the hot milk into the cocoa paste until smooth, then pour back into the pan. Add the sugar, cream and chocolate, and heat gently, stirring, until combined. Add Mezcal and enjoy!

12/14/2023

Calling all candy lovers! Who wants a Peppermint Martini?? 🎅🍸

Ingredients:
-Dekuyper Peppermint Schnapps
-Absolut Vanilla Vodka
-half & half
-Roses Grenadine
- Red Sugar flakes

For the rim: On a small plate, drizzle the grenadine in a thin layer. Place the sanding sugar on another small plate. Dip the rims of 2 martini glasses into the grenadine, twisting to coat entirely. Immediately dip the coated rims into the sanding sugar. Refrigerate until ready to use.
For the peppermint martini: In a cocktail shaker, combine the peppermint schnapps, vanilla vodka, half-and-half, and ice. Cover and shake vigorously for 10 to 20 seconds. Strain into the chilled martini glasses and serve immediately.

12/12/2023

Enjoy a North Pole cocktail!

4 ounces Absolut Vodka
2 ounces Kahlúa
4 tablespoons chocolate syrup
1 teaspoon vanilla extract
3 teaspoons molasses
1/8 teaspoon ginger
1/2 cup heavy cream or whole milk

In a cocktail shaker combine vodka, Kahlúa, chocolate syrup, vanilla, molasses, and ginger. Shake until well combined. Add ice and shake again. Strain into 4 glasses. Top off each glass with heavy cream. Dollop with whipped cream and garnish as desired. DRINK!

12/11/2023

In 1839, the Dalmore distillery was founded by Alexander Matheson, a merchant adventurer determined to create an exceptional single malt whisky. In 1867, descendants of Clan Mackenzie took control of the distillery. One of their first changes was to adorn every bottle of The Dalmore with the stag – a guarantee of peerless quality.

12/08/2023

Procera gin was founded with a dream to bring the very best of Africa to the world. Our gin is proudly distilled in Nairobi, Kenya, at 1638 metres above sea level. It’s the world’s first gin to use Juniperus Procera, which we harvest just 70 kilometres from our distillery. Procera captures the terroir of our continent in every sip.

12/08/2023

John Barr Reserve Blend unites Highland malt and grain whiskies, for structure and richness, and Speyside varieties, for a mellow finish.
Each component whisky is carefully selected and expertly blended by a 3rd generation master blender, whose time-honored approach to whisky making delivers a reserve blend with a distinctive, rewarding taste profile.
John Barr Reserve Blend is characterized by rich aromas of chocolate, baked sweet apple, and freshly baked bread, followed by notes of ripe apricot, gingerbread, and hazelnuts on the palate, and a lingering maple finish.

12/06/2023

Born in the Highlands of Jalisco, raised in the Valleys of Tequila. Don Fulano is a product of the Fonseca family whose story begins in the Highlands of Jalisco where their great grandfathers began cultivating agave 140 years ago. Today - respected agave farmers – they also run La Tequileña, one of the highest rated and most awarded tequila distilleries.

11/20/2023

Enjoy the best Pumpkin Pie Martini! 🦃🥧

2 tbsp. granulated sugar
3/4 tsp. pumpkin pie spice
Lemon wedge
4 oz. Absolut Vodka
3 tbsp. half and half
3 tbsp. pumpkin puree
2 tbsp. maple syrup
Whipped topping, for garnish
Cinnamon sticks, for garnish

Combine sugar and pumpkin pie spice in a shallow dish. Using a lemon wedge, wet rim of martini glasses, then dip glasses in pumpkin spice sugar to coat rim.
Step 2
Fill a cocktail shaker with ice and add Absolut vodka, half and half, pumpkin puree, and maple syrup. Shake vigorously until well chilled. Strain into glasses.
Step 3
Top with whipped cream and a sprinkle of the remaining pumpkin spice sugar mixture. Serve with cinnamon sticks.

11/06/2023

Relax and enjoy a Fireball Cider Treat!

Enjoy hot or cold!
Ingredients:
-Fireball
-Apple Cider
-Fresh rosemary
-Orange slices/ cranberries
-Cinnamon sticks

Simply place apple cider, orange slices, fresh cranberries, rosemary, and cinnamon sticks into a large pot. Bring to a boil over medium/high heat.
Once boiling, turn the burner down to low and let simmer for around 10 minutes.
While the cider is simmering, pour about 1.5 oz. of Fireball onto the bottom of each glass. This step is great for those that don’t want any alcohol at all. Then, add your favorite garnishes such as an orange slice or a piece of rosemary.
Pour hot apple cider mixture on top.

10/24/2023

The Delicious Pumpkin Buck 🥃😎

Here's what you'll need:
1 1/2 ounces Tincup 10yr American Whiskey
Pumpkin soda*, to top
Garnish: candied ginger
Garnish: nutmeg, freshly grated

Add Tincup 10yr American Whiskey to a highball glass and fill with ice.

Top with the pumpkin soda and stir gently to combine.

Garnish with a skewered piece of candied ginger and freshly grated nutmeg.

***Pumpkin soda: Add 1 can pumpkin puree, 3 quarts water, zest of 6 lemons, 3 ounces maple syrup, 1/2 cup finely chopped fresh ginger, 1 cinnamon stick, 4 whole cloves, 1 vanilla bean (split), 3 star anise pods and 4 cardamom pods to a large saucepan and bring to a low boil. Simmer for 20 minutes, then remove from heat. Allow to cool, then strain out the solids. Run the mixture through a soda maker to carbonate. Will keep refrigerated in an airtight container for up to one week.

10/05/2023

Try a Candy Corn Old Fashioned!

3 dashes of orange bitters
1 orange slice5 oz Candy Corn Syrup
2 oz Jack Daniels Whiskey

Muddle bitters, orange, and syrup in a large old fashioned glass. Add ice to top of glass and add whiskey. Garnish with 4-5 pieces of candy corn.

09/30/2023

Easy to make: Orange Gin Mule😍!!

8 mint leaves
¾ ounce Cointreau Orange Liqueur Triple Sec
¾ ounce freshly squeezed lime juice
1½ ounces No.3 London Dry Gin
Ice
4 ounces Goslings Stormy Ginger Beer
Lime slice and mint sprig for garnish

In a cocktail shaker, muddle the mint leaves with the orange liqueur.
Add the lime juice, London dry gin, and ice.
Shake to chill.
Strain into a mule cup filled with ice. Top with the ginger beer.
Garnish with a lime slice and mint sprig.

09/17/2023

Jalapeño Tequila has just the right amount of spicy kick that you need to take your cocktails up a notch. It takes on the flavor and heat of fresh jalapeño peppers, making it the perfect addition to drinks when you wanna BRING THE HEAT!! 🌶🌶

09/01/2023

08/25/2023

Enjoy a sip of Tipcup Bourbon Whiskey! 🥃😉
Smooth and delicious. Tincup is adored for its spicy, oak, cinnamon and honey flavor notes.

08/18/2023

Come and Join the Max Beverage Team!😎

08/16/2023

Do you like Pina Coladas?🎼

Here's a simple ingredient list to make this refreshing drink!
* 6oz BLUE CHAIR BAY WHITE RUM
6 ounces cream of coconut
6 ounces pineapple juice
1/2 cup frozen pineapple

08/04/2023

Purity Navy Strength Gin: Filled with bold, big flavors of juniper, Nordic berries and organic botanicals. Enjoy!

07/31/2023

Elevate your next social gathering with Cimarron Reposado. 😎

07/19/2023

Old Monk makes Coca-Cola taste better with sugary notes of caramel, toffee and brown sugar. 🥃

Credit: Image by Magictype

07/18/2023

Make your favorite cocktails with Stillhouse Bourbon Whiskey 😎

07/06/2023

Have an easy breezy day with a Bay Breeze cocktail!😎

1 ½ ounces (3 tablespoons) 100% pineapple juice
1 ounce (2 tablespoons) Skyy Vodka
3 ounces (6 tablespoons) 100% unsweetened cranberry juice (do not use sweetened or cocktail)
1 teaspoon maple syrup or simple syrup* (Master of Mixes Essential Simple Syrup)
1 lime wedge

06/29/2023

Gin Mare🍸

The Taste: A distinct nose of green olives, dried herbs, and savory spices. White pepper comes into the picture on the back end of the aromatics. The palate carries a surprising sweetness of candied citrus in addition to a nice round oiliness in the finish.

How to Enjoy:
It is an easy choice for a taste in a cocktail shaker filled with ice, combine the gin, lime juice, grapefruit juice, manzanilla syrup, salt, and bitters. Shake well to combine and strain into a highball glass filled with ice. Top with seltzer and garnish with the grapefruit slice and parsley.😉

06/27/2023

Come on by 12-2pm Friday, June 30th to meet the Master Distiller for Chicken C**k Whiskey! 🥃

06/22/2023

Make a delicious Tito's Cherry Limeade!!

INGREDIENTS
1 1/2 oz cherry-infused Tito’s Handmade Vodka
or Titos vodka with cherry juice!
4 oz limeade
1 lime slice, garnish
1 cherry, garnish

DIRECTIONS
Just add Tito's Handmade Vodka and limeade to a glass over ice.
Garnish with a lime slice and cherry.