WhiskyMart.com

06/11/2023

It's the last week to place your orders for a chance to win this Bottle of Karuizawa Ruby Geisha. Underappreciated in its lifetime and long-since demolished, Karuizawa’s rich and powerful whiskies have since become the stuff of legend.

This is a great chance to get ahead on your Christmas shopping (and you could be celebrating the big day with one of the world’s rarest whiskies!) Open to UK customers only, Terms and Conditions apply: https://bit.ly/3QpmsSp

06/11/2023

New in from Distillerie de Grandmont, re-inventors of old and forgotten flavours from the southwest-central region of France. This exciting floral and herbal liqueur take its name from the French for ‘The Monks Path’ and displays notes of angelica, wildflowers, cut grass and fresh citrus on the palate with a silky texture and hints of smoky camphor on the palate. Try it with lime juice, gin and Maraschino in a riff on the classic Last Word cocktail.

06/11/2023

Is there a difference between whisky and Bourbon ?

If you order whisky at a bar, thinking you’ll get bourbon, well, maybe you won’t. That’s like ordering fish at a restaurant and expecting salmon every time.

Here’e why how Bourbon is different from your regular whisky

1️⃣ Whisky can be made from a variety of fermented grains including barley, corn, rye, or wheat, whereas bourbon must contain a minimum of 51% corn.
2️⃣ Whisky can be produced anywhere in the world without, however in bourbon, which must be produced in the United States according to specific legal requirements.
3️⃣ While the taste of whisky can range from simple to complex or nuanced depending on quality levels and aging process, bourbon is typically aged in new, charred oak barrels, resulting in a richer, sweeter flavour and a smoother palate, generally with alcohol levels no higher than 62.5% ABV.

So, which one is better? Simple, the one that is enjoyed with friends and family over lots of banter and fun.

Whisky or Bourbon - which one do you enjoy drinking more ? Let me know in the comments below 💬

06/11/2023

Matured in meticulously selected oak casks, Distil Your World Mexico defines the character and spirit of the vibrant Day of the Dead festival through transportive tasting notes of sugared Pan de Mu**to, creamy vanilla, and sweet pineapple.

Crafted without compromise. Please savour The Macallan responsibly.

05/11/2023

14/08/2023

13/08/2023

PRESENTING: Our first set of Regional Exclusive whiskies 🌍

Three exquisite Wood Finishes have been specially selected to be released in key markets across the globe:
🥃 UK: 11-year-old Marsala Wood Finish
🥃 Europe: 12-year-old Moscatel Wood Finish
🥃 Asia: 10-year-old Ruby Port Wood Finish

“We’re thrilled with the resulting whiskies. Each brings a unique identity to be enjoyed across its chosen region: the Marsala finish is smooth and creamy, the Moscatel finish is fragrant and fresh, and the Ruby Port finish is rich and fruity. Each one demonstrates the value offered by quality wood,” Billy Walker, Master Distiller

Discover more here: https://ow.ly/Z3sA50PuCNb

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22/07/2023

Embrace the unparalleled smoothness of Zacapa XO as you savor it neat and let the extraordinary flavors dance on your palate.

02/07/2023

Brown-Forman-owned Woodford Reserve has announced a five-year purchasing commitment to bring rye production back to Kentucky

02/07/2023

Another gold medal for Tamdhu! Our exceptional 18 Year Old bottling was another of our expressions recognised at the International Spirits Challenge 2023.

Crafted with the utmost dedication and matured exclusively in Oloroso Seasoned Sherry Casks, Tamdhu 18 Year Old delivers a deep copper hue and a rich, complex flavour profile.

To find our more and indulge in this extraordinary whisky, visit our website: https://www.tamdhu.com/tamdhu-18-year-old

02/07/2023

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21/05/2023

Bunnahabhain Fèis Ìle 2023 releases - New in! >> https://bit.ly/3LCzZ6B

Fèis Ìle 2023 releases from Bunnahabhain, bottled in celebration of Islay's renowned whisky festival taking place this month. The first has been matured exclusively in rarely-used Canasta sherry casks, which held a combination of Palomino and Pedro Ximénez grapes, while the second is a 1998-vintage nutty single malt which has been finished in first-fill Manzanilla sherry casks for six years.

21/05/2023

Now available at Smith and Wollensky Taipei.

We are very pleased to announce The Art of the Blendis now available at Smith & Wollensky Taipei
Enjoy The Art of the Blend's first release neat or on the rocks overlooking Taipei City from the 47th floor. Spectacular views and an amazing dining experience!

Order it by name 頂奢釀藝 or The Art of the Blend.

Cheers! See you at Smith and Wollensky Taipei.


Smith & Wollensky Steakhouse


















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#頂奢釀藝

21/05/2023

Dalmore 2003 Vintage >> https://bit.ly/3Mh555z

A 2003 single malt from the second release in the annual Dalmore Vintages series, combining the very finest casks from 2003 to create a rich, sweet limited-edition whisky. Beginning its journey in American white oak ex-bourbon barrels, it was then transferred into a combination of Rivesaltes sweet wine casks, Matusalem and Amoroso sherry casks, and bourbon barrels, before being married together and bottled in 2022.

Aromas of Manuka honey and vanilla pods mingle with sticky toffee on the nose, complemented by notes of maple syrup, baking spices, plums, blackberries, English marmalade and honey throughout the palate and lingering in the finish.

06/05/2023