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Garrafão- Liquor and Wine Mart, Ground Floor, Silvio Heights Shop No: G-14, St Inez Road, opp. Govt. Quarters, St. Inez, Panaji (2025)

13/07/2022

Guess what?!?!, we have a variety of range of Japanese whisky at Garrafão and you should grab yours quickly before they go out of stock…. Let me tell you something about this whisky “Japanese whisky is a style of whisky developed and produced in Japan. Whisky production in Japan began around 1870, but the first commercial production was in 1924 upon the opening of the country's first distillery, Yamazaki. Broadly speaking, the style of Japanese whisky is more similar to that of Scotch whisky than other major styles of whisky. Two of the most influential figures in the history of Japanese whisky are Shinjiro Torii and Masataka Taketsuru. Torii was a pharmaceutical wholesaler and the founder of Kotobukiya (later to become Suntory). He started importing western liquor and he later created a brand called "Akadama Port Wine", based on a Portuguese wine which made him a successful merchant. However, he was not satisfied with this success and so he embarked on a new venture which was to become his life's work: making Japanese whisky for Japanese people. Despite the strong opposition from the company's executives, Torii decided to build the first Japanese whisky distillery in Yamazaki, a suburb of Kyoto, an area so famous for its excellent water that the legendary tea master Sen no Rikyū built his tearoom there.”let’s explore the liquor and enjoy the taste of heavens!?!?
Disclaimer:- Don’t drink and drive,… Deive safely
Let’s get tipsyyy😵‍💫!!!!

07/07/2022

The Macallan distillery is a single malt Scotch whisky distillery in Craigellachie, Moray, Scotland. The Macallan Distillers Ltd is a wholly owned subsidiary of the Edrington Group, which purchased the brand from Highland Distillers in 1999.The Macallan is generally considered to be the second or third highest-selling single-malt scotch, next to Glenfiddich and, by some accounts, Glenlivet.Originally, The Macallan was matured only in oak sherry casks brought to the distillery from Jerez de la Frontera, Spain. Beginning in 2004, The Macallan introduced a new main product, the Fine Oak series, with the whisky mellowed in bourbon oak casks as well as sherry ones. In 2018, the Fine Oak series was renamed as the Triple Cask Matured range.
So come grab yours at for a great deal
Important tip:- Don’t ever drink and drive …Drive responsibly.
Let’s get tipsy 😵‍💫!!!

04/07/2022

Paul John Single Malt Whisky was first launched in the 2012 in the United Kingdom, then in Goa, India in 2013, and in Bangalore in 2015. It's named after the Founder and Chairman of John Distilleries, Paul P. John. Paul John Whisky is made from Indian 6-row malted barley and, for some variants, imported Islay and Aberdeen peat, distilled in traditional copper pot stills and then matured in Charred American Oak Casks at the company’s distillery in Goa, India. The distillery also houses the Paul John Visitor Centre, the first distillery to open its doors to visitors in India.Goa features a tropical monsoon climate, and being in the tropical zone and near the Arabian Sea, has a hot and humid climate for most of the year. The tropical climate of Goa matures the liquid faster than colder climatic regions. The fraction lost to evaporation during ageing, known as the angels' share, is also higher in India, at 8-10% per year, than in Scotland, where the annual evaporation loss is about 2%.[6] This leaves a hogshead with only 150 bottles left in it, after three years, compared to around 350 in Scotland.[5] Michael D'Souza describes it this way, "Whisky matured at these temperatures simply cannot be aged for the kind of time expected with Scotch, even trying to mature our whisky for just 10 years would leave barely a bottle of liquid in the barrel. Fortunately, the heat actually speeds up the maturation process considerably. As a result, whisky that has been matured for just 4-5 years – as is the case with Paul John Edited and Brilliance – is equivalent to a Scotch that has been aged for around 15 years"

03/07/2022

Kraken Black Spiced Rum is a Caribbean black spiced rum.It is distributed in the United States by Proximo Spirits, and named after the kraken, a mythical giant squid-like sea monster. Kraken Rum was introduced in 2010.The base rum is from Trinidad, distilled from molasses made from locally grown sugar cane. The rum is aged 1–2 years and then blended with a mix of 11 spices, including cinnamon, ginger and clove.The liquid is black, revealing hints of brown when held up to the light.The bottle is styled after a Victorian rum bottle, with two hoop handles based on the tradition of hanging a bottle to prevent breakages. The bottle has a black and white paper label featuring an illustration of a giant squid captioned with its scientific name, Architeuthis dux. The bottle's back label states that it is "imported rum from the Caribbean blended with natural flavors." So come and grab this wonderful bottle of offered at Garrafão liquor and wine mart st Inez Goa
Important saftey:- don’t drink and drive !!!!
Let’s get tipsy 😵‍💫

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Ground Floor, Silvio Heights Shop No: G-14, St Inez Road, Opp. Govt. Quarters, St. Inez
Panaji
403001

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