Independent beverage distributor & wholesale company. Offering liquors/spirits/wines/saké.
Reví Blasé - Forged in time and silence.
This sparkling wine is born from 42 months of classic aging on the yeasts and 24 months of post-disgorgement aging, which is a rarity in the world. Balance, cleanliness, freshness and evolving spicy and toasted aromas. It is a must try💫
Three top choices: Little Beauty, Foss Marai, Livio Felluga!
Never never gin is always an ultimate choice. Great cocktails are made with it, easy to ease into the night if you drink it!
Cece Super Lager is a Super Summer Cooler!
Yesterday’s Italian food festival event with the best cocktails 💫
Serena Prosecco DOC Organic Brut is a very greeny, fresh but fruity choice. We garantee it is a fresh taste you will never forget!
Make golden hour last, with NOAM Beer.
We are happy to announce that we have a very special amazing new brand joining our collective, Reví Trentodoc.
REVI ROSÉ MILLESIMATO
The wonders of the metodo classic include the fragrances a bottle such as this can convey. Made from 80% Pinot Noir grapes and 20% Chardonnay, the result is a very dry rose with notes of the forest floor and red fruits. Perfect with any dish.
FineSake budapest’s finest selection at Yuru budapest gives the opportunity for everyone to taste all kinds of sake flavors that transports you to the heart of Japan’s sake culture.
From crisp and refreshing to rich and robust, each bottle tells a story of centuries-old tradition and innovation.
Yuru budapest’s sake menu gets even richer with exciting new additions, so don’t hesitate to book your tables and have a sake night💥 when you know which type is your favorite shop our sake 🍶 from webshop and have them at home !
Highest quality tequila selection💥
Highest of all Cristalino tequila reposado, tequila reposado, tequila blanco, tequila añejo.
What kind of person are you, Prosecco or White wine ?
Foss Marai Valdobbiadene Strada di Guia 109 Brut vs. Zenato Lugana San Benedetto 2019
Swipe for more info ->
🍾
TALÁLKOZZ VELÜNK ÉS EGYEDÜLÁLLÓ MÁRKÁINKKAL MÁJUS 11-12.-én A CORINTHIA HOTELBEN!
GOODSPIRIT RUM & COCKTAIL SHOW
2024.MÁJUS 11-12.
SZOM.-VAS. | 14:00-21:00
CORINTHIA HOTEL BUDAPEST
JEGYVÁSÁRLÁS:
https://n9.cl/x5gm98
QUALITY MEANS ADDITIVE FREE
The maestra tequilera takes inspiration from the land and its people, crafting an additive-free liquid that reflects the region and honors the culture. In each sip, you taste the time, the terroir, and the intention.
WHAT YOU NEED TO KNOW ABOUT MIJENTA BLANCO
Aromatic, elegant and complex, with unfolding notes of cantaloupe, honey and cinnamon. An outstanding, generous and round finish.
On the nose
Intense aromas of cooked agave, vanilla and caramel, enhanced by the slow cooking process, and floral and fruity notes of cantaloupe and peaches.
On the eye
Bright and transparent with a powerful body.
On the palate
Rich flavors of cooked agave, vanilla, fresh fruit and spices such as cinnamon.
Blue Fox The Bar created some amazing New Americano Cocktails for “MAKE AMERICANO GREAT AGAIN” campaign, they’re a must try!
‘s amazing lineup for Making Americano Great Again Cocktails! Sip their three unique creations, plus the classic: Dante’s Americano. Let’s toast to rediscovering greatness!
Don’t miss the cocktail event of the month, hosted by , available until April 28.
“MAKE AMERICANO GREAT AGAIN”MAGA 2024 / APRILIS 02-28.
After last year’s success, with the support of 9diDANTE, we will organize Budapest’s Americano cocktail promotion event this April again, Make Americano Great Again.
The specialty of the americano lies in its simplicity: the sharp notes of bitters and the refreshing bubbles of soda merge with the sweet aromas of vermouth, creating a light, yet exciting drink. This cocktail is a real icon, which holds its place in every great book and bar of the cocktail world!
Budapest’s well-known bars participate in the event and prepare three unique Americano cocktails based on the recipes dreamed up for the event. In addition, Dante’s Americano is also available in every bar, the real classic!
Visit the bars participating in this year’s MAGA event between April 2-28., and taste their americano drink creations!
Follow for updates!
Facebook Event Link in Bio!
• Balagan
• Barside Bar .bp
• BESTIA
• Black Swan LAB
• Blue Fox The Bar
• Boutig'Bar .bar
• Dorothea Hotel
• Elysian Budapest
• Felix Kitchen&Bar
• Flava Kitchen&More
• GIN Corner BAR
• Hotsy Totsy Budapest
• KAA° .mixology
• Leo Bistro&Rooftop
• Mitico
• Pink Pony Club
• Schrödinger Macskája Cocktail Bar
• Seven Cocktail Bar .w26
• ShowRum Cocktail Club
• St. Andrea Wine & Skybar .andrea.skybar
• TG Osteria
• The Duchess Budapest
• Tokio
• W Budapest
How a 9Didante Paradiso cocktail should look like 💥🔥
PROUDLY INTRODUCING OUR NEWEST AMAZING TEQUILA BRAND , WE ARE HONORED TO BE THE ONES TO MAKE IT AVAILABLE FOR HUNGARY💥
BORN FROM A DESIRE TO BRING PEOPLE TOGETHER
Mijenta’s name is inspired by “mi gente” or “my people,” which refers to a collective mindset, a shared community and celebration of life.
CRAFTED TO BE SHARED
Was founded on the idea of creating a great product in a responsible way while delivering real benefits to local communities and society at large.
STAY TUNED TO KNOW MORE…
Size Really Matter competition will make it possible for us to see which competing bartender will make the best Ramos Gin Fizz with . See you Sunday at Millenaris Park B pavilion from 3pm.
Nagyon örülünk, hogy ennyien kaptatok kedvet ahhoz, hogy megmérettesétek kreativitásotok és neveztetek versenyünkre. Az ötletesebbnél ötletesebb jelentkezések közül azonban a következő 5 bartender az, akik a Kávébár Bazáron prezentálhatják italaikat:
Megyeri Nikolett
Erdélyi Botond
Francia Márton
Kolozs Attila
Vígh Bence
Gratulálunk a továbbjutóknak és várunk Téged is, hogy együtt derítsük ki azt, hogy kié lesz a legnagyobb hab a fizz tetején, Vasàrnap 15:00 òràtòl a Millenàris Park B pavilionjànàl “A MÈRET A LÈNYEG” Never Never Ginnel collaboràlt versenyünkön.
Start your preparations early for Valentine’s Day, and we have you covered with our beloved Paul Goerg champagne 🥂 🍾 It is never too early, trust us on this one!
Volpaia Chianti Classico paired with amazing food made by the head Chef from . This amazing red wine is medium, bright ruby red colour. The bouquet and flavour are dominated by interesting notes of fresh cut flowers, sweet red berries, liquorice, mint, pine and cedar wood. As the wine progresses, the Chianti Classico reveals a marvellous precision and spiciness, which is enveloped by a well-measured extract sweetness. The overall impression is one of grace and an open-hearted style, which impresses with all its components and not least with its typical Radda Sangiovese freshness. x
SWIPE TO SEE WINE-FOOD PAIRING COLLABORATION✨
Jelentkezz a versenyünkre, minél hamarabb!
Tudnivalók bio linkünkben található✨
“A MÉRET A LÉNYEG” Bartender verseny a legjobb Ramos Gin Fizz elkészítése, támogatásával! 2024.02.25.
Jelentkezz és tudj meg többet facebook esemény linkünkön -> insta bioban!
“SIZE REALLY MATTERS” Bartender competition with
Know more in our bio link! 🔗
BOHO WEEKEND BRUNCH x PAUL GOERG
Stop for a moment and slow down with us for two pleasant weekends at BOHO for a pleasant brunch on the Danube bank.
Call some people with you to spend quality time together.
Brunch is a kind of lifestyle, it’s not a problem if it extends into the afternoon, in fact that would be the goal. A
To experience this, we recommend a divine champagne and a brunch menu especially prepared for this occasion.
All this together with one of the most acclaimed Sommeliers in the country. Ilona Mácsai (Ilcsi), the local brand representative, will present you the Paul Goerg House Blanc De Blancs, Rose and the star of the day, the 2012 Vintage champagne, which, in contrast to most brands, was kept for 10 years instead of 6-7 years on slat to ensure a really fresh and bursting taste.
To guarantee the atmosphere, we will also bring Kornwall to play some music.
To reserve a table call 06 30 088 6536
places.neery.net/land/boho-etlap-foglalas
Winter calls for SERENA Prosecco and some outdoor activites.
is specialized in always creating a great mixture of amazing customized gin collection, here we can see this years picks💥
HAPPY HOLIDAY SEASON FOR EVERYONE🎄🎁
WELCOME TO PARADISO ROSÈ💥
BLENDED FROM NEBBIOLO AND CORTESE WINES IN A REFRESHING AND SURPRISING ROSÉ VERMOUTH,
PARADISO REINFORCES 9DIDANTE’S COMMITMENT TO PUTTING PIEDMONT WINES AT THE HEART OF
ITS VERMOUTHS. THIS IS SPECIALTY IN THE VERMOUTH WORLD.
What’s in our CLOVERFIELD cocktail?! Well only the bests…
📣📣Figyelem! Figyelem! Indul az Americano koktél hét, a Make Americano Great Again powered by 9diDante!
Nagyon büszkék vagyunk a Magyarországon kizárólag álatlunk forgalmazott 9 di DANTE vermuthokra,amelyeket a piemontei dombok lábánál álmodtak meg, azon a területen, ahol már a XVIII. század óta uralják a vermutkészítés művészetét.
Április végéig Budapest legjobb bárjaiban kóstolhatjátok a 9 di Dante vermuthból készült Americano koktélt, és további két általuk megálmodott zseniális vermuthtal készült twistet.
Az eseményt a Winestore Budapest és a 9 di Dante szponzorálja.
A résztvevő bárok listáját az esemén linkjén találjátok!
Let’s Make Americano Great Again!
James Bond koktélkultúrára gyakorolt hatását nem lehet túlbecsülni, jogosan köthetünk hozzá minden klasszikust a Martinitól („Rázva, nem keverve!") kezdve egészen a Vesperig. A 007-es első italrendelése azonban nem ezekhez a koktélokhoz köthető, a Casino Royale-ban, Ian Fleming 1...
Be the first to know and let us send you an email when Collective Warehouse posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Send a message to Collective Warehouse:
Magyarország. Nagytarcsa. Felső Ipari körút 2. [email protected] #winestorebudapest #winestorebp
Éppen ilyen gyorsan repült el ez a három nap a veronai Vinitaly Special Edition-ön. Büszkék vagyunk, hogy a maroknyi magyar küldöttség tagjai lehettünk. Új olasz partnereinket hamarosan bemutatjuk, izgatottan várjuk a közönség véleményét. Grazie, VINITALY! Arrivederci Verona! 🇮🇪
Ma kezdődött Veronában a "Vinitaly Special Edition" borászati fórum, ahol az olasz borpiac jelentős szereplőivel találkozhatunk három napon át. Büszkék vagyunk, hogy a Winestore Kft. meghívást kapott a rendezvényre! Nemcsak szakmai beszélgetéseket folytatunk, hanem kóstolunk is, hogy további különleges tételekkel bővíthessük kínálatunkat. Salve a tutti! Még jelentkezünk!
A proseccot az olaszok eredetileg hűtve, aperitifként fogyasztják, de tökéletes alapanyag koktélokhoz is. Ráadásul nem is kell profi bartendernek lenni, hogy elkészítsd otthon kedvenc olasz koktélodat a szenzációs Terra Serena proseccoból. APEROL SPRITZ A Spritzet az 1800-as években a Habsburg uralom alatt álló Venetoban találták ki. A birodalom katonái, kereskedői, diplomatái és a munkásai számára napi szokásává vált eme isteni nedű fogyasztása, de akkor még csak habzó vörös vagy fehérbort higították szódával, spritz néven. Az Aperol likőr a 20. század elején "jött képbe". Az univerzális törvény szerint a 3:2:1 aránynak kell érvényesülnie a receptben. 3 rész Prosecco, 2 rész Aperol, és 1 rész szóda alkotja az egyik legnépszerűbb olasz koktélt. Rendelj tőlünk Terra Serena proseccot, és holnap már keverheted is kedvenc koktélodat! [email protected]
Want your business to be the top-listed Convenience Store?
