23/07/2013
Gembrook Hill is set in a beautiful part of the world. Close to the stunningly dense and green forest of the Dandenong Ranges, just to the east of Melbourne, it is just down the road from the world famous narrow gauge steam train; the Puffing Billy. The vineyard itself is in a beautiful natural amphitheater and is a perfect setting for cool climate wines.
Ian and June Marks own and run Gembrook Hill and, with their son Andrew being one of the winemakers, it really is a family affair. The other winemaker is Timo Mayer who has his own label 'Mayer' that we will introduce to you another time.
Their main varieties are Chardonnay (now used only in the production of Blanc de Blanc), Pinot Noir, and Sauvignon Blanc, all of which have been highly lauded. Being in the ideal situation for these grapes, Andrew and Timo have a very minimalist approach to winemaking, taking the attitude that wine is made in the vineyard. Their philosophy is having a great affect; they really do produce fine wine. The Pinot Noir is beautifully elegant, the Sauvignon Blanc is rated as one of Australias best and their Blanc de Blanc (made with the Champagne method) is one of the finest of its type, french or otherwise.
To read more about the wines, Gembrook Hill, Andrew or Timo then checkout their page on our website.
http://labodegawines.com.hk/pages/gembrook-hill
A James Halliday 5 Star Vineyard Yarra Valley, Victoria It was 1983 when Ian and June Marks found their vineyard site after a long search for the perfect pocket of land throughout almost every wine region in Victoria. With views of Mt Donna Buang, a bac