Agavera

18/04/2025

Sharing a recap of our First open bottle event.
With a clear aim of making these industry events more participative and less branded, we actively seek to forge an honest Hospitality scene that grows organically and it's driven by flavors and not by budgets.
Thank you to everybody that showed up and shared their perception and insight with an open mind and dope vibe.
We are gearing up for the sunny times ahead!!

Pe. Let us know if you'll like to have more of these in the future!

12/04/2025

On the 17th we want to take the opportunity to set folks into a journey through Mexico. Sipping and chatting about the mezcales from Derrumbes.
There will be snacks, education and if weather plays along we'll plug the slushy machine and enjoy some Margaritas with NODO.

10/04/2025

A cool location, three independent brands, all we need for great conversations!
On Tuesday, we’re hosting a small tasting of Ciders & Pet-Nats from Sweden, Austria, and Normandy — all potential imports for this year.

It’s an industry hang: for those working in bars, kitchens, cellars, and front of house — curious palates shaping what’s next.

📍 St. Bart
🗓️ Tuesday, 15.04 | 14:00
RSVP link in bio — limited spots.

🍏✨

10/04/2025

A cool location, three independent brands, all we need for great conversations!
On Tuesday, we’re hosting a small tasting of Ciders & Pet-Nats from Sweden, Austria, and Normandy — all potential imports for this year.

It’s an industry hang: for those working in bars, kitchens, cellars, and front of house — curious palates shaping what’s next.

📍 St. Bart
🗓️ Tuesday, 15.04 | 14:00
RSVP link in bio — limited spots.

🍏✨

27/02/2025

We’ll continue releasing exciting Mexican expressions throughout the year—keeping seasoned enthusiasts engaged while introducing approachable sippers and fun mixing options.
Dive into our webshop to check what´s new!

We’ll continue releasing exciting Mexican expressions throughout the year—keeping seasoned enthusiasts engaged while introducing approachable sippers and fun mixing options.

01/02/2025

On February 9th, we’re gathering with our friends from Liesl for a deep dive into Campanilla, a truly rare agave spirit from San Luis Potosí. This exceptional production captures a sense of place like few others, making it a must-try for any agave enthusiast.

To shake things up, we’ll also be mixing cocktails with another incredible mezcal from the same region—Derrumbes San Luis Potosí. Think White Negronis and Spicy Margaritas, crafted to showcase the state's unique character.
To enhance the evening yummy tamales of pineapple and other wholesome meals will be available!
✨🍍🫔✨

This will be your last chance to grab a bottle at 2024 prices—so don’t miss out! Come sip, savor, and celebrate an evening of culture, cocktails, and culinary delights with us!

31/01/2025

Mezcal Derrumbes is coming in strong this year!
Who is ready to evolve for the Espadin house pour??
We got you covered!

In an increasingly popular category the bestsellers have remained unchanged for the past three years

22/01/2025

🔗The Old and the New for 2025🔗 - https://mailchi.mp/37b620b615b1/the-old-the-new

11/12/2024

Next year would you like to get more freebies like stickers and postcards from us or should we venture into cool merch like bandanas and other cool accessories ?

04/12/2024

Wrap it up, Pack it up let Christmas begin! - https://mailchi.mp/530fd193cfe9/wrap-it-pack-it-let-christmas-bang-it

26/11/2024

Caballito Cerrero Is not your every day tequila, this brand represents the pièce de résistance of the 'Destilado de Agave" category. Made in a fertile ravine and fed by a spring of natural mineral water, the Jimenez Family makes an incredible range of 'destilados de agave' that clearly stand out on quality.
Backed by generational knowledge, these spirits are not just delicious but also living proof that good things take time.
At 46° each expression opens the flavor avenue for real appreciation of the Excellent production practices that we have come to promote and admire.

05/11/2024

Little photo recap of our día de mu***os celebration with Maria Bonita. Lots of new and familiar faces, great tunes and a curated food menu that really paid respect to this meaningful date for us, the Mexican folk.

16/09/2024

As we approach our 10 anniversary as Agavera, we are confident of the importance of our work. To generate culture with like minded people that share the vision of quality with their feet pedaling forward and with their sight on the horizon. Advancing slowly and gracefully to a wider realm of possibilities. Thanks for the support and see you around soon!

06/09/2024

As the summer slowly starts to fold away we can't help yourselfs doing another block party with ciders.
Once more with the cool cats from
Presenting a new flush of ciders in cans, bottles and on keg!
We'll have some sick merch from BRUTES as well and if weather plays along the slushy will make a last appearance this season, YES, with yum mezcal on it!!

08/06/2024

Last weeks have been super fun under the sun, meeting and collaborating with friends. It's really a pleasure to be interconnected with such passionate, driven people.
Here is to the hard workers that deliver with a smile upon their face.
Graceful & talented professionals , keep it up!!

04/06/2024

New Mezcales & for the ☀️times ahead! - https://mailchi.mp/994e34e06f6d/new-mezcales-for-the-times-ahead